Sainsbury's Anti-Inflammatory Plan — 2,000 kcal

Mediterranean-style planning with oily fish, plants and whole foods. This 7-day plan targets 2,000 kcal/day and averages 133g of protein, built around Sainsbury's's Stamford Street Co (consolidated value range since May 2023) for an estimated £60–95/week. Protein comes from whole foods — fish, eggs, dairy, legumes — rather than protein powders or bars, in line with the whole-food approach this plan takes throughout.

Your week at a glance

Plan summary

1 person
SupermarketSainsbury's
GoalAnti-Inflammatory
Weekly cost£60–95/week estimate
Daily average across the 7 days
2,000 kcal133g protein225g carbs62g fat32g fibre

Individual days vary around these figures.

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Adjust Household PortionsCurrently 1 person · 1 cook portions

Your 7-Day Meal Plan

Monday

1999 kcal per person142g protein · 248g carbs per person
Breakfast430 kcal · 29g protein · 44g carbs · 5 min

Smoked Salmon and Cream Cheese Wholemeal Bagel

Made with wholemeal bagel, light cream cheese, smoked salmon.

Recipe
Ingredients
  • 1 wholemeal bagel
  • 40g light cream cheese
  • 75g smoked salmon
  • 4 cucumber slices
  • 1 tsp lemon juice

Allergens in this meal: Cereals containing gluten, Fish, Milk. Check the label for: Sesame, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Toast or warm wholemeal bagel.
  2. Slice cucumber.
  3. Layer light cream cheese, smoked salmon, cucumber and lemon juice evenly and season to taste.
Lunch403 kcal · 43g protein · 33g carbs · 10 min

Grilled Chicken Caesar Wrap

Made with chicken breast, wholemeal tortilla, romaine lettuce.

Recipe
Ingredients
  • 150g chicken breast
  • 1 wholemeal tortilla
  • 60g romaine lettuce
  • 1 tbsp plus 1 tsp light caesar dressing
  • 10g parmesan

Allergens in this meal: Cereals containing gluten, Eggs, Fish, Milk. Check the label for: Mustard. Worked out from generic ingredient names — always read the product label.

Method
  1. Toast or warm wholemeal tortilla.
  2. Cook the chicken breast under a hot grill or on a hot griddle pan, turning once, until cooked through and lightly charred. Rest briefly, then slice it.
  3. Layer chicken breast, romaine lettuce, light caesar dressing and parmesan evenly and season to taste. Roll it up tightly if you are taking it with you.
Dinner685 kcal · 30g protein · 117g carbs · 35 min

Mushroom and Pea Brown Rice Risotto

Made with brown rice, mushrooms, frozen peas.

Recipe
Ingredients
  • 100g brown rice (dry weight)
  • 200g mushrooms
  • 100g frozen peas
  • 1 onion
  • 625ml vegetable stock
  • 20g parmesan
  • 2 garlic cloves

Allergens in this meal: Milk. Check the label for: Celery, Cereals containing gluten, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Soften the onion and garlic in a wide pan over medium heat for 3-4 minutes, then add the sliced mushrooms and cook until golden.
  2. Stir in the brown rice and cook for 1 minute so the grains are coated.
  3. Add the hot vegetable stock a ladleful at a time, stirring often and letting each addition be absorbed before adding the next. Brown rice takes about 35-40 minutes to become tender and creamy.
  4. Stir in the frozen peas for the last 3-4 minutes, then take the pan off the heat, stir through the parmesan and season to taste.
Snack277 kcal · 26g protein · 29g carbs · 3 min

Turkey Breast and Cream Cheese Roll-Up

Made with turkey breast slices, light cream cheese, cucumber slices.

Recipe
Ingredients
  • 75g turkey breast slices
  • 30g light cream cheese
  • 4 cucumber slices

Allergens in this meal: Milk. Worked out from generic ingredient names — always read the product label.

Method
  1. Lay the turkey breast slices flat and spread each one with light cream cheese.
  2. Put a cucumber slice at one end of each and roll up tightly.
  3. Eat straight away, or pack into a lidded container and keep chilled.
Snack204 kcal · 14g protein · 25g carbs · 3 min

Rice Cakes with Cottage Cheese

Made with rice cakes, cottage cheese.

Recipe
Ingredients
  • 3 rice cakes
  • 100g cottage cheese

Allergens in this meal: Milk. Worked out from generic ingredient names — always read the product label.

Method
  1. Top rice cakes with cottage cheese and serve.

Weekly Shopping List

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Estimated cost: £60–95/week for 1 person from Sainsbury's. Calories and macros remain per person, while shopping quantities are scaled for the household.

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Protein

Carbs & Grains

Vegetables

Dairy & Eggs

Fruit

Herbs & Spices

Condiments & Oils

Extras

Prepared weekly meals, supermarket ingredients and a meal planning list on a kitchen counter
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Container setup for this plan

This plan has about 14 prep-friendly meals. Start with 8 main containers, 3 small sauce or snack tubs, and 2 freezer tubs.

Use 2 five-container glass packs to provide at least 8 main meal spaces, then add the separate small tubs shown above.

RecommendedMid-range glass setup

Best for regular weekday lunches, reheating at work, curry, chilli, pasta, and repeat washing.

Material
Glass
Price and availability
Check Amazon UK before buying

This plan includes saucy or reheated meals, so choose containers with secure, leak-resistant lids. If using plastic, check that it is suitable for reheating and follow the product instructions.

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Plan Details and Assumptions

Sainsbury's Shopping Evidence Notes

These basket notes explain why this plan is shaped around certain ingredients and swaps before you open the shopping list.

  • Best for wider premium and own-brand choice, vegetarian products, fresh produce and flexible swaps.
  • Useful when a plan needs quality-of-life convenience items without becoming takeaway-dependent.
  • Watch total basket cost and swap premium items back to own-brand staples when budget matters.

The Assumptions Behind This Plan

Every plan is built on four decisions. If one of them does not match your week, that is the part to change - the swaps below cover the common cases.

DecisionThis plan usesWhy it matters
Calorie targetBuilt around roughly 2,000 kcal per dayModerate targets balance breakfast, lunch, dinner and snacks without extreme restriction.
SupermarketSainsbury'sSainsbury's pages allow more prepared ingredients, vegetarian options and premium swaps where useful.
Budget£60–95/week estimateModerate plans allow more convenience items and variety without becoming premium-only.
Prep styleStandard (20–30 min/day)Standard-prep plans balance variety, fresh meals and realistic weekday cooking.

Shopping This Plan At Sainsbury's

Mid-market: pricier than Asda or the discounters at list price, but Nectar Prices close much of the gap.

Value rangeStamford Street Co (consolidated value range since May 2023)
Loyalty pricingNectar Prices

What Sainsbury's is good for here

  • Reliable fresh produce and fish counters for pescatarian and higher-quality prep.
  • Strong chilled ready-prepared vegetables, which cut prep time on low-effort plans.
  • Nectar Prices regularly apply to meat and dairy staples.

Worth knowing before you shop

  • Without a Nectar card the effective basket cost is meaningfully higher.
  • The Stamford Street value range has been trimmed, so fewer economy lines than a couple of years ago.

Retailer details checked 2026-07-20. Ranges and loyalty schemes change — the weekly cost estimate above is based on the plan's budget tier, not on live prices at this store.

Swaps & Suggestions

💰 Make it cheaper

  • Buy Sainsbury's's Stamford Street Co (consolidated value range since May 2023) range for rice, pasta, oats and tins — nutritionally identical to standard lines, at the lowest price point in store
  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Switch to Sainsbury's's value range across the board rather than mid-tier lines
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)

💪 Increase protein

  • Add an extra tin of fish (mackerel, sardines, tuna) rather than reaching for a protein bar
  • Use extra eggs or cottage cheese as a whole-food protein top-up between meals
  • Swap a processed snack for a handful of nuts and a boiled egg to keep protein whole-food

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this anti-inflammatory plan cost per week?

This plan is designed for Sainsbury's and is estimated at £60–95 per week for one person at typical UK prices, depending on what you already have at home. Nectar Prices can reduce this further.

How much protein does this plan provide per day?

This plan averages 133g of protein per day across the week, based on the meals actually selected — well above general UK guidance of roughly 0.8–1.6g per kg of bodyweight for active adults.

How is this different from a generic anti-inflammatory plan?

Plenty of anti-inflammatory plans share the same 2,000 kcal target — the difference here is that protein comes from whole foods throughout, with no reliance on powders or bars.

Can I print this anti-inflammatory meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises all 7 days at 2,000 kcal/day, the Sainsbury's shopping list, and your chosen household portion sizes.

Is this plan suitable for meal prep?

Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.

Is this plan suitable for beginners?

Yes. Recipes are rated Standard (20–30 min/day) and use ingredients available at Sainsbury's — no specialist equipment or advanced technique is needed.

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