Aldi Vegetarian Body Recomposition Plan — 2,000 kcal

Body recomposition: high protein with a moderate calorie target. This 7-day plan targets 2,000 kcal/day and averages 116g of protein, built around Aldi's Everyday Essentials for an estimated £45–75/week. Protein sits high relative to the calorie target — the aim is building muscle and losing fat at the same time, which needs more protein than either goal alone. Whether that target sits above or below your own maintenance depends on your energy needs.

Your week at a glance

Plan summary

1 person
SupermarketAldi
GoalBody Recomposition
Weekly cost£45–75/week estimate
Daily average across the 7 days
2,000 kcal116g protein254g carbs60g fat40g fibre

Individual days vary around these figures.

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Adjust Household PortionsCurrently 1 person · 1 cook portions

Your 7-Day Meal Plan

Monday

1991 kcal per person107g protein · 240g carbs per person
Breakfast321 kcal · 20g protein · 30g carbs · 12 min

Eggs, Spinach and Mushroom on Toast

Made with eggs, baby spinach, mushrooms.

Recipe
Ingredients
  • 2 eggs
  • 1 generous handful baby spinach (about 40g)
  • 80g mushrooms
  • 2 slices of wholemeal bread
  • ¾ tsp olive oil

Allergens in this meal: Cereals containing gluten, Eggs. Check the label for: Sesame, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Slice or chop baby spinach and mushrooms, then cook them in olive oil in a non-stick pan over medium heat until softened.
  2. Beat the eggs in a bowl, then add them to the pan and cook over medium heat, stirring gently until softly set.
  3. Toast wholemeal bread, then serve with the eggs.
Lunch485 kcal · 27g protein · 83g carbs · 15 min

Red Lentil and Vegetable Soup with Wholemeal Roll

Made with red lentils, carrot, onion.

Recipe
Ingredients
  • 80g red lentils
  • 1 carrot
  • ¾ onion
  • 2 celery stalks
  • 1 wholemeal roll
  • 400ml vegetable stock

Allergens in this meal: Celery, Cereals containing gluten. Check the label for: Sesame, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Peel and chop carrot, onion and celery into even pieces.
  2. Heat a large pan over medium heat and soften carrot, onion and celery for 5-7 minutes.
  3. Stir in vegetable stock, then add red lentils and simmer gently until tender and thickened.
  4. Taste, season and serve with wholemeal roll on the side.
Dinner610 kcal · 39g protein · 66g carbs · 20 min

Tofu Pad Thai

Made with firm tofu, rice noodles, beansprouts.

Recipe
Ingredients
  • 150g firm tofu
  • 70g rice noodles (dry weight)
  • 80g beansprouts
  • 3 spring onions
  • 1½ tbsp tamari
  • lime juice, to taste
  • 15g peanuts

Allergens in this meal: Peanuts, Soybeans. Check the label for: Cereals containing gluten. Worked out from generic ingredient names — always read the product label.

Method
  1. Cook the noodles according to their packet instructions, then drain if needed.
  2. Meanwhile, cook the tofu in a non-stick pan over medium heat, stirring, until browned and hot through. Add beansprouts and spring onions and cook until tender.
  3. Fold the cooked noodles through the pan, stir in tamari and lime juice, to taste, and heat through before serving with peanuts scattered over.
Snack271 kcal · 14g protein · 27g carbs · 3 min

Reduced-Fat Cheddar on Oatcakes

Made with reduced-fat cheddar, oatcakes.

Recipe
Ingredients
  • 30g reduced-fat cheddar
  • 3 oatcakes

Allergens in this meal: Cereals containing gluten, Milk. Worked out from generic ingredient names — always read the product label.

Method
  1. Top oatcakes with reduced-fat cheddar and serve.
Snack304 kcal · 7g protein · 34g carbs · 2 min

Oat Biscuits with Peanut Butter

Made with oat biscuits, peanut butter.

Recipe
Ingredients
  • 3 oat biscuits
  • ¾ tbsp peanut butter

Allergens in this meal: Cereals containing gluten, Peanuts. Check the label for: Milk. Worked out from generic ingredient names — always read the product label.

Method
  1. Slice or portion oat biscuits as needed.
  2. Combine oat biscuits and peanut butter in a bowl or lidded container.

Weekly Shopping List

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Estimated cost: £45–75/week for 1 person from Aldi. Calories and macros remain per person, while shopping quantities are scaled for the household.

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Protein

Carbs & Grains

Vegetables

Dairy & Eggs

Fruit

Herbs & Spices

Condiments & Oils

Tins & Jars

Extras

Plant-based meal prep containers with tofu, chickpeas, lentils, grains and vegetables
Sponsored #ad - container setup

Container setup for this plan

This plan has about 17 prep-friendly meals. Start with 9 main containers, 4 small sauce or snack tubs, and 2 freezer tubs.

Use 2 five-container glass packs to provide at least 9 main meal spaces, then add the separate small tubs shown above.

RecommendedMid-range glass setup

Best for regular weekday lunches, reheating at work, curry, chilli, pasta, and repeat washing.

Material
Glass
Price and availability
Check Amazon UK before buying

This plan includes saucy or reheated meals, so choose containers with secure, leak-resistant lids. If using plastic, check that it is suitable for reheating and follow the product instructions.

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Plan Details and Assumptions

Aldi Shopping Evidence Notes

These basket notes explain why this plan is shaped around certain ingredients and swaps before you open the shopping list.

  • Batch-cook plans suit Aldi well because fewer niche products means fewer swaps when ranges change.
  • Use the same protein across lunches or dinners if a pack size is larger than one meal needs.

The Assumptions Behind This Plan

Every plan is built on four decisions. If one of them does not match your week, that is the part to change - the swaps below cover the common cases.

DecisionThis plan usesWhy it matters
Calorie targetBuilt around roughly 2,000 kcal per dayModerate targets balance breakfast, lunch, dinner and snacks without extreme restriction.
SupermarketAldiAldi pages lean on own-brand staples, simple proteins, frozen veg and budget-friendly repeats.
Budget£45–75/week estimateBudget plans keep variety while still prioritising own-brand and batch-friendly ingredients.
Prep styleStandard (20–30 min/day)Standard-prep plans balance variety, fresh meals and realistic weekday cooking.

Shopping This Plan At Aldi

A limited-range discounter: fewer lines per category, but consistently among the cheapest UK baskets.

Value rangeEveryday Essentials

What Aldi is good for here

  • Cheap frozen vegetables and fruit, which keep weekly costs stable.
  • Own-brand dairy — Greek-style yogurt, cottage cheese, skyr — at discounter prices.

Worth knowing before you shop

  • Ranges rotate and stock varies by store, so plan a fallback for any single named product.
  • Fewer speciality and free-from lines than the big four, which matters for restrictive diets.

Retailer details checked 2026-07-20. Ranges and loyalty schemes change — the weekly cost estimate above is based on the plan's budget tier, not on live prices at this store.

Swaps & Suggestions

💰 Make it cheaper

  • Buy Aldi's Everyday Essentials range for rice, pasta, oats and tins — nutritionally identical to standard lines, at the lowest price point in store
  • Buy dried pulses (lentils, chickpeas, black beans) and cook in bulk rather than tinned — cheaper per portion
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
  • Add a couple of eggs or a portion of cottage cheese as a whole-food protein top-up
  • Use 0% fat Greek yogurt or quark in place of standard yogurt — same volume, far more protein

💪 Increase protein

  • Add 2–3 extra egg whites to breakfast rather than increasing portion size across the board
  • Use a protein shake as a between-meal top-up instead of an extra carb-based snack
  • Add a couple of eggs or a portion of cottage cheese as a whole-food protein top-up

Frequently Asked Questions

How much does this body recomposition plan cost per week?

This plan is designed for Aldi and is estimated at £45–75 per week for one person at typical UK prices, depending on what you already have at home. Buying in bulk and choosing own-brand items can reduce this further.

How much protein does this plan provide per day?

This plan averages 116g of protein per day across the week, based on the meals actually selected — in line with general UK guidance of roughly 0.8–1.6g per kg of bodyweight for active adults.

How is this different from a generic body recomposition plan?

Plenty of body recomposition plans share the same 2,000 kcal target — the difference here is that protein is set higher than a typical weight-loss plan without cutting calories as hard.

Can I print this body recomposition meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises all 7 days at 2,000 kcal/day, the Aldi shopping list, and your chosen household portion sizes.

Is this plan suitable for meal prep?

Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.

Is this plan suitable for vegetarian eaters?

Yes. Every meal in this plan is vegetarian, using ingredients readily available from Aldi.

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