Anyone aiming for a sustainable calorie deficit. This 7-day plan targets 1,800 kcal/day and averages 126g of protein, built around Aldi's Everyday Essentials for roughly £20–30/week. Meals lean on lower-fat protein — chicken breast, white fish, egg whites, low-fat dairy — so each meal carries more protein for the calories it costs, leaving room to hit the day's target without relying on volume alone.
Adjust Household PortionsCurrently 1 person · 1 cook portions
Your 7-Day Meal Plan
Monday
1800 kcal per person119g protein · 231g carbs per person
Breakfast282 kcal · 12g protein · 54g carbs · 3 min
Bran Flakes with Semi-Skimmed Milk and Berries
Made with bran flakes, semi-skimmed milk, frozen mixed berries. Ready in 3 min — 282 kcal, 12g protein, 54g carbs.
Recipe
Ingredients
40g bran flakes
200ml semi-skimmed milk
80g frozen mixed berries
1 tsp honey
Allergens in this meal: Cereals containing gluten, Milk. Check the label for: Tree nuts. Worked out from generic ingredient names — always read the product label.
Method
Put bran flakes and semi-skimmed milk in a bowl.
Top with frozen mixed berries and honey.
Eat straight away, or cover and chill for later the same day.
Lunch652 kcal · 49g protein · 71g carbs · 20 min
Lean Beef Stir-Fry with Brown Rice
Made with lean beef strips, brown rice, frozen stir-fry veg. Ready in 20 min — 652 kcal, 49g protein, 71g carbs.
Recipe
Ingredients
175g lean beef strips
80g brown rice (dry weight)
150g frozen stir-fry veg
2 tbsp soy sauce
1 tsp sesame oil
Allergens in this meal: Cereals containing gluten, Sesame, Soybeans. Worked out from generic ingredient names — always read the product label.
Method
Cook the rice according to its packet instructions, then drain if needed.
Heat the sesame oil in a wok or large frying pan over high heat and stir-fry the lean beef strips for 3-4 minutes, until browned and cooked through.
Add frozen stir-fry veg and stir-fry over high heat for 3-4 minutes, keeping everything moving so it stays crisp.
Stir in soy sauce, toss to coat and serve with the rice.
Dinner432 kcal · 43g protein · 55g carbs · 25 min
Baked Cod with New Potatoes and Green Beans
Made with cod fillet, new potatoes, green beans. Ready in 25 min — 432 kcal, 43g protein, 55g carbs.
Recipe
Ingredients
200g cod fillet
250g new potatoes
150g green beans
1 lemon
1 tsp olive oil
parsley, to taste
Allergens in this meal: Fish. Worked out from generic ingredient names — always read the product label.
Method
Boil the new potatoes in lightly salted water until tender, then drain if needed.
Meanwhile, heat the oven to 200C/180C fan. Bake the cod fillet for 12-18 minutes, until cooked through and it flakes or slices easily. Add green beans and cook until tender.
Serve the new potatoes with cod fillet, green beans, lemon, olive oil and parsley, to taste, then season to taste.
Snack434 kcal · 15g protein · 51g carbs · 10 min
No-Bake Peanut Butter Oat Protein Balls
Made with rolled oats, peanut butter, honey. Ready in 10 min — 434 kcal, 15g protein, 51g carbs.
Recipe
Ingredients
50g rolled oats
2 tbsp peanut butter
1 tbsp honey
1 tsp chia seeds
Allergens in this meal: Cereals containing gluten, Peanuts. Worked out from generic ingredient names — always read the product label.
Method
Put rolled oats, peanut butter, honey and chia seeds in a bowl and mix to a thick, sticky dough that holds together when pressed.
If the mixture is too dry to hold, add a teaspoon of water or milk at a time; if too wet, add a little more oats.
Roll into even balls, roughly a heaped tablespoon each.
Chill in the fridge for at least 30 minutes to set without any baking.
Keep refrigerated in an airtight container and eat within 5 days.
Estimated cost: £20–30/week for 1 person from Aldi. Calories and macros stay shown per person; ingredients and shopping quantities are scaled for the household.
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Plan Details And Assumptions
Aldi Shopping Evidence Notes
These basket notes explain why this plan is shaped around certain ingredients and swaps before you open the shopping list.
Best for repeatable low-cost staples such as oats, rice, eggs, tins, frozen vegetables, chicken and Greek-style yogurt.
Batch-cook plans suit Aldi well because fewer niche products means fewer swaps when ranges change.
Use the same protein across lunches or dinners if a pack size is larger than one meal needs.
Why This Exact Plan Exists
This page is not only a title-and-macros variant. The calorie target, supermarket, diet type, budget and prep style all change the meals, shopping-list assumptions and swaps.
What this plan is for
An Aldi weight loss plan at 1,800 calories is useful when someone wants a printable week before shopping, not just a generic diet article.
Shopping Logic
The list favours repeatable UK supermarket staples, grouped by protein, carbs, vegetables, dairy and extras so the basket can be checked before buying.
Practical Swaps
The swap section keeps the page usable if a product is out of stock, too expensive, or not right for the reader's diet.
Decision
This plan uses
Why it matters
Calorie target
Built around roughly 1,800 kcal per day
Moderate targets balance breakfast, lunch, dinner and snacks without extreme restriction.
Supermarket
Aldi
Aldi pages lean on own-brand staples, simple proteins, frozen veg and budget-friendly repeats.
Budget
£20–30/week estimate
Very cheap plans repeat staples and avoid niche products.
Prep style
Standard (20–30 min/day)
Standard-prep plans balance variety, fresh meals and realistic weekday cooking.
Ranges rotate and stock varies by store, so plan a fallback for any single named product.
Fewer speciality and free-from lines than the big four, which matters for restrictive diets.
Retailer details checked 2026-07-20. Ranges and loyalty schemes change — the weekly cost estimate above is based on the plan's budget tier, not on live prices at this store.
Swaps & Suggestions
💰 Make it cheaper
Buy Aldi's Everyday Essentials range for rice, pasta, oats and tins — nutritionally identical to standard lines, at the lowest price point in store
Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
Buy dried pulses (lentils, chickpeas, black beans) and cook in bulk rather than tinned — cheaper per portion
Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
💪 Increase protein
Add extra egg whites (3–4) to a breakfast instead of whole eggs — protein without the extra fat
Swap a carb portion for extra chicken breast or white fish on higher-hunger days
Use 0% fat Greek yogurt or quark instead of standard yogurt for the same volume, far more protein
🥦 Make it vegetarian
Replace chicken with Quorn fillets or diced firm tofu
Swap beef mince for tinned green lentils or plant-based mince
Use halloumi or feta instead of meat in lunch salads
Substitute eggs or cottage cheese for fish-based meals
Frequently Asked Questions
How much does this weight loss plan cost per week?
This plan is designed for Aldi and typically costs £20–30 per week for one person, depending on what you already have at home. Buying in bulk and choosing own-brand items can reduce this further.
How much protein does this plan provide per day?
This plan averages 126g of protein per day across the week, based on the meals actually selected — in line with general UK guidance of roughly 0.8–1.6g per kg of bodyweight for active adults.
How is this different from a generic weight loss plan?
Plenty of weight loss plans share the same 1,800 kcal target — the difference here is that the meal selection is biased toward lower-fat protein sources rather than just hitting a protein number however it can.
Can I print this weight loss meal plan or save it as a PDF?
Yes. Use the export / print PDF button on the plan page. The printable version summarises all 7 days at 1,800 kcal/day, the Aldi shopping list, and your chosen household portion sizes.
Is this plan suitable for meal prep?
Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.
Is this plan suitable for beginners?
Yes. Recipes are rated Standard (20–30 min/day) and use ingredients available at Aldi — no specialist equipment or advanced technique is needed.
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