Made with chia seeds, coconut milk, mango chunks. Ready in 5 min — 397 kcal, 13g protein. Portion adjusted to 1.42x to match the plan target.
Recipe
Add Chia seeds 30g, Coconut milk 200ml, Mango chunks 100g, Vanilla extract drop to a lidded container. Use about 1.42x the listed amounts for this plan.
Stir well, cover, and chill for at least 4 hours or overnight.
Stir again before eating and add a splash of milk if it is too thick.
Lunch511 kcal · 34g protein · 20 min
Vegetable Frittata Slice with Green Salad
Made with eggs, courgette, red pepper. Ready in 20 min — 511 kcal, 34g protein. Portion adjusted to 1.42x to match the plan target.
Recipe
Wash and chop the salad or vegetable ingredients: Eggs 3, Courgette 1, Red pepper 1, Onion half, Olive oil 1 tsp, Mixed leaves 60g. Use about 1.42x the listed amounts for this plan.
Cook or warm any protein or grains listed, then let them cool slightly.
Combine everything in a bowl, season, and pack dressing separately if meal prepping.
Dinner553 kcal · 34g protein · 10 min
Poached Eggs and Baked Beans on Wholemeal Toast
Made with eggs, reduced-sugar baked beans, wholemeal bread. Ready in 10 min — 553 kcal, 34g protein. Portion adjusted to 1.42x to match the plan target.
Recipe
Toast or warm the bread, bagel, wrap, or pitta if preferred.
Prepare the filling ingredients: Eggs 2, Reduced-sugar baked beans 200g, Wholemeal bread 2 slices. Use about 1.42x the listed amounts for this plan.
Layer the filling evenly, season to taste, and serve or wrap tightly for later.
Snack284 kcal · 14g protein · 5 min
Roasted Spiced Chickpeas
Made with tinned chickpeas, smoked paprika, cumin. Ready in 5 min — 284 kcal, 14g protein. Portion adjusted to 1.42x to match the plan target.
Recipe
Lay out the ingredients: Tinned chickpeas 200g, Smoked paprika 1 tsp, Cumin 0.5 tsp, Olive oil 1 tsp. Use about 1.42x the listed amounts for this plan.
Drain, slice, or portion anything that needs preparing.
Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.
Snack255 kcal · 10g protein · 3 min
Peanut Butter with Celery Sticks
Made with peanut butter, celery sticks. Ready in 3 min — 255 kcal, 10g protein. Portion adjusted to 1.42x to match the plan target.
Recipe
Lay out the ingredients: Peanut butter 2 tbsp, Celery sticks 4. Use about 1.42x the listed amounts for this plan.
Drain, slice, or portion anything that needs preparing.
Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.
Weekly Shopping List
Estimated cost: £40–55/week for one person from Tesco.
Protein
Eggs 3
Tinned chickpeas 200g
Cod fillet 200g
Salmon fillet 150g
Carbs & Grains
Wholemeal bread 2 slices
New potatoes 200g
Oatcakes 3
Brown rice 80g dry
Rice cakes 2
Vegetables
Courgette 1
Red pepper 1
Onion half
Celery sticks 4
Cherry tomatoes 8
Mushrooms 200g
Carrot 2
Sweet potato mash 250g
Baby spinach 150g
Pea protein powder 30g
Spinach 30g
Cucumber half
Dairy & Eggs
Coconut milk 200ml
Peanut butter 2 tbsp
Cottage cheese 200g
Low-fat Greek yogurt 150g
Skyr 150g
Ricotta 100g
Oat milk 250ml
Light cream cheese 20g
Halloumi 80g
Extras & Condiments
Chia seeds 30g
Mango chunks 100g
Vanilla extract drop
Olive oil 1 tsp
Mixed leaves 60g
Reduced-sugar baked beans 200g
Smoked paprika 1 tsp
Cumin 0.5 tsp
Garlic 3 cloves
Paprika 1 tsp
Parsley fresh
Pumpkin seeds 30g
Dark chocolate chips 15g
Frozen mixed berries 80g
Green beans 100g
Lemon 1
Vegetable stock 200ml
Rye crackers 4
Cannellini beans tinned 200g
Basil
Parmesan 15g
Apple 1
Walnuts 20g
Banana half
Quinoa 80g dry
Dill 1 tsp
Plain kefir 200ml
Honey 1 tsp
Watercress 30g
Mustard 1 tsp
Chilli powder 1 tsp
Almonds 20g
Pomegranate seeds 30g
Curry paste 30g
Reduced-fat cheddar 40g
Dried cranberries 20g
Swaps & Suggestions
💰 Make it cheaper
Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
Switch to own-brand products across the board
Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
Buy pulses (lentils, chickpeas, black beans) dried and cook in bulk
💪 Increase protein
Add a scoop of unflavoured whey or plant protein to porridge or smoothies
Replace rice or pasta with extra protein (an additional chicken breast or 2 boiled eggs)
Use Skyr or Quark instead of standard yogurt (roughly 2× the protein)
Add a hard-boiled egg as an afternoon snack on rest days
Swap rice cakes or crackers for a protein bar (aim for 20g+ protein, under 200 kcal)
Frequently Asked Questions
How much does this body recomposition plan cost per week?
This plan is designed for Tesco and typically costs £40–55 per week for one person, depending on what you already have at home. Buying in bulk, choosing own-brand items, and batch cooking can reduce the cost further.
How much protein does this plan provide per day?
Protein is balanced across the week. Most days provide 100–130g, which meets general UK dietary guidelines for active adults.
Can I swap meals I don't like?
Yes. Use the AI edit button on any meal to swap it out. Common requests include swapping chicken for turkey, replacing salmon with tinned tuna, or making a day vegetarian. The shopping list updates automatically.
Is this plan suitable for meal prep?
Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.
Is this plan suitable for pescatarian eaters?
Yes. Every meal in this plan is pescatarian, using ingredients readily available from Tesco.