Iceland Training Day Weekly Muscle Gain Plan — 2,000 kcal

Muscle building, at a higher daily calorie target. This 7-day plan targets 2,000 kcal/day and averages 107g of protein, built around Iceland's Iceland own label for an estimated £45–75/week. Both protein and carbohydrate run high in this plan — it is built for training performance and recovery, not calorie restriction, so there is no need to trade one macro off against the other.

Your week at a glance

Plan summary

1 person
SupermarketIceland
GoalMuscle Gain
Weekly cost£45–75/week estimate
Daily average across the 7 days
1,998 kcal107g protein239g carbs69g fat35g fibre

Individual days vary around these figures.

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Adjust Household PortionsCurrently 1 person · 1 cook portions

Your 7-Day Meal Plan

Monday

2000 kcal per person92g protein · 201g carbs per person
Breakfast625 kcal · 19g protein · 97g carbs · 7 min

Banana and Peanut Butter Porridge

Made with rolled oats, oat milk, banana.

Recipe
Ingredients
  • 80g rolled oats
  • 275ml oat milk
  • 1 banana
  • 1 tbsp peanut butter

Allergens in this meal: Cereals containing gluten, Peanuts. Worked out from generic ingredient names — always read the product label.

Method
  1. Put rolled oats and oat milk in a small saucepan and stir to combine.
  2. Simmer gently for 4-6 minutes, stirring, until the oats are soft and creamy.
  3. Spoon into a bowl and top with banana and peanut butter.
Lunch343 kcal · 27g protein · 33g carbs · 5 min

Turkey and Avocado Wholemeal Wrap

Made with turkey breast slices, avocado, wholemeal tortilla.

Recipe
Ingredients
  • 100g turkey breast slices
  • ½ avocado
  • 1 wholemeal tortilla
  • 1 generous handful baby spinach (about 30g)
  • 1 tsp mustard

Allergens in this meal: Cereals containing gluten, Mustard. Worked out from generic ingredient names — always read the product label.

Method
  1. Toast or warm wholemeal tortilla.
  2. Slice avocado.
  3. Layer turkey breast slices, avocado, baby spinach and mustard evenly and season to taste. Roll it up tightly if you are taking it with you.
Dinner570 kcal · 37g protein · 39g carbs · 12 min

Three-Egg Omelette with Feta and Vegetables

Made with eggs, reduced-fat feta, spinach.

Recipe
Ingredients
  • 3 eggs
  • 50g reduced-fat feta
  • 2 generous handfuls spinach (about 50g)
  • 7 cherry tomatoes
  • 1 tsp olive oil
  • 1 tsp mixed herbs
  • 1 wholemeal roll

Allergens in this meal: Cereals containing gluten, Eggs, Milk. Check the label for: Sesame, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Slice or chop spinach and cherry tomatoes, then cook them in olive oil in a non-stick pan over medium heat until softened.
  2. Beat the eggs in a bowl with mixed herbs and season lightly, then pour into the pan and cook over medium heat until just set, scattering reduced-fat feta over the top, folding it over to serve.
  3. Season to taste and serve with wholemeal roll.
Snack266 kcal · 6g protein · 10g carbs · 1 min

Dark Chocolate and Almonds

Made with dark chocolate, almonds.

Recipe
Ingredients
  • 30g dark chocolate 70%
  • 20g almonds

Allergens in this meal: Tree nuts. Check the label for: Milk, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Combine dark chocolate 70% and almonds in a bowl or lidded container.
Snack196 kcal · 3g protein · 22g carbs · 1 min

Apple with Walnuts

Made with apple, walnuts.

Recipe
Ingredients
  • 1 apple
  • 20g walnuts

Allergens in this meal: Tree nuts. Worked out from generic ingredient names — always read the product label.

Method
  1. Slice or portion apple as needed.
  2. Combine apple and walnuts in a bowl or lidded container.

Weekly Shopping List

Need containers for this batch? Compare meal prep containers →

Estimated cost: £45–75/week for 1 person from Iceland. Calories and macros remain per person, while shopping quantities are scaled for the household.

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Protein

Carbs & Grains

Vegetables

Plant-Based Milks & Alternatives

Dairy & Eggs

Fruit

Herbs & Spices

Condiments & Oils

Tins & Jars

Extras

Higher calorie meal prep containers with rice, pasta, oats, nuts and protein foods
Sponsored #ad - container setup

Container setup for this plan

This plan has about 14 prep-friendly meals. Start with 8 main containers, 3 small sauce or snack tubs, and 2 freezer tubs.

Use 2 five-container glass packs to provide at least 8 main meal spaces, then add the separate small tubs shown above.

RecommendedMid-range glass setup

Best for regular weekday lunches, reheating at work, curry, chilli, pasta, and repeat washing.

Material
Glass
Price and availability
Check Amazon UK before buying

This plan includes saucy or reheated meals, so choose containers with secure, leak-resistant lids. If using plastic, check that it is suitable for reheating and follow the product instructions.

As an Amazon Associate I earn from qualifying purchases. Product prices and availability can change on Amazon UK.

The One Tool This Plan Assumes

The protein and calorie figures on this plan are calculated from weighed portions. Estimating by eye is where most high-protein plans quietly drift, so a set of digital scales is the difference between following this plan and approximating it. Any scale works — this is simply a cheap, accurate one.

As an Amazon Associate I earn from qualifying purchases. Product prices and availability can change on Amazon UK.

Kitchen scaleBudget

Salter Arc Digital Kitchen Scale

A slim, add-and-weigh digital scale with a 3kg capacity, useful for portioning rice, protein and vegetables precisely rather than guessing by eye.

Best forWeighing portions accurately for calorie or macro tracking

Good to knowNo liquid measurement mode; for sauces and liquids, a scale with an Aquatronic function is more useful.

See Amazon price →
Plan Details and Assumptions

Iceland Shopping Evidence Notes

These basket notes explain why this plan is shaped around certain ingredients and swaps before you open the shopping list.

  • Best for freezer-friendly, low-effort and batch-cook plans with vegetables, fish, chicken and ready-to-cook bases.
  • Use frozen veg and protein to keep weekday cooking quick and reduce missed fresh ingredients.
  • Pair freezer mains with simple fresh sides if a plan needs more volume or fibre.

The Assumptions Behind This Plan

Every plan is built on four decisions. If one of them does not match your week, that is the part to change - the swaps below cover the common cases.

DecisionThis plan usesWhy it matters
Calorie targetBuilt around roughly 2,000 kcal per dayModerate targets balance breakfast, lunch, dinner and snacks without extreme restriction.
SupermarketIcelandIceland pages lean into freezer-friendly protein, vegetables and low-waste backup meals.
Budget£45–75/week estimateVery cheap plans repeat staples and avoid niche products.
Prep styleStandard (20–30 min/day)Standard-prep plans balance variety, fresh meals and realistic weekday cooking.

Shopping This Plan At Iceland

A frozen specialist rather than a full weekly shop — strongest as a top-up for the freezer half of a plan.

Value rangeIceland own label
Loyalty pricingBonus Card

What Iceland is good for here

  • Frozen protein and vegetables at low cost with effectively no waste, which suits prep-ahead weeks.
  • Frozen portions make calorie control easier because pack sizes are consistent.
  • Useful for freezer-friendly plans where batches are cooked and stored rather than eaten fresh.

Worth knowing before you shop

  • Limited fresh produce and store-cupboard range — most plans need a second shop elsewhere.
  • Freezer space is the practical constraint, not budget.

Retailer details checked 2026-07-20. Ranges and loyalty schemes change — the weekly cost estimate above is based on the plan's budget tier, not on live prices at this store.

Swaps & Suggestions

💰 Make it cheaper

  • Buy Iceland's Iceland own label range for rice, pasta, oats and tins — nutritionally identical to standard lines, at the lowest price point in store
  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Buy dried pulses (lentils, chickpeas, black beans) and cook in bulk rather than tinned — cheaper per portion
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)

💪 Increase protein

  • Add a post-workout combination of fast carbs and protein (banana and whey, or chocolate milk) after harder sessions
  • Use an extra portion of chicken, fish or tofu on higher-training days rather than cutting carbs to make room
  • Greek yogurt with fruit and granola covers both protein and carb needs in one snack

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this muscle gain plan cost per week?

This plan is designed for Iceland and is estimated at £45–75 per week for one person at typical UK prices, depending on what you already have at home. Bonus Card can reduce this further.

How much protein does this plan provide per day?

This plan averages 107g of protein per day across the week, based on the meals actually selected — in line with general UK guidance of roughly 0.8–1.6g per kg of bodyweight for active adults.

How is this different from a generic muscle gain plan?

Plenty of muscle gain plans share the same 2,000 kcal target — the difference here is that both protein and carbs are set high together, rather than trading one off against the other.

Can I print this muscle gain meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises all 7 days at 2,000 kcal/day, the Iceland shopping list, and your chosen household portion sizes.

Is this plan suitable for meal prep?

Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.

Is this plan suitable for beginners?

Yes. Recipes are rated Standard (20–30 min/day) and use ingredients available at Iceland — no specialist equipment or advanced technique is needed.

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