Tesco Training Day Weekly Body Recomposition Plan — 2,000 kcal

Free printable UK body recomposition meal plan for Tesco: 7 days at ~2,000 kcal/day, £40–55/week estimate, macros and shopping list.

SupermarketTesco
Calorie target~2000 kcal/day
Weekly budget£40–55
Prep difficultyStandard (20–30 min/day)
Best forBody recomposition with high protein and slightly higher calories
DietAll diets

Estimated daily macros

Protein
100g
Carbs
220g
Fats
65g
Fibre
42g

Plan Quick Facts

Best forBody recomposition with high protein and slightly higher calories
Calories~2000 kcal/day
Budget£40–55/week estimate
Prep styleStandard (20–30 min/day)
Includes7 days, recipes, macros, PDF export and shopping list
DietAll diets

Export This Meal Plan as a PDF

Print this 7-day meal plan or save it as a PDF. The printable meal plan summary includes every meal, daily calories, protein totals and the full weekly shopping list.

7-day meal plan

Weekly shopping list

Your 7-Day Meal Plan

Monday

2000 kcal133g protein
Breakfast536 kcal · 19g protein · 7 min

Banana and Peanut Butter Porridge

Made with rolled oats, oat milk, banana. Ready in 7 min — 536 kcal, 19g protein.

Recipe
  1. Lay out the ingredients: Rolled oats 105g, Oat milk 360ml, Banana 1, Peanut butter 1.25 tbsp.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.
Lunch500 kcal · 26g protein · 12 min

Edamame and Soba Noodle Salad

Made with soba noodles, edamame beans, cucumber half. Ready in 12 min — 500 kcal, 26g protein.

Recipe
  1. Wash and chop the salad or vegetable ingredients: Soba noodles 95g dry, Edamame beans 120g, Cucumber half, Red pepper 1, Soy sauce 1.25 tbsp, Sesame oil 1.25 tsp, Ginger 1.25 tsp.
  2. Cook or warm any protein or grains listed, then let them cool slightly.
  3. Combine everything in a bowl, season, and pack dressing separately if meal prepping.
Dinner619 kcal · 43g protein · 20 min

Grilled Mackerel with Warm Potato Salad

Made with mackerel fillet, new potatoes, spring onion. Ready in 20 min — 619 kcal, 43g protein.

Recipe
  1. Wash and chop the salad or vegetable ingredients: Mackerel fillet 215g, New potatoes 300g, Spring onion 4, Lemon juice, Mustard dressing 25g, Watercress 50g.
  2. Cook or warm any protein or grains listed, then let them cool slightly.
  3. Combine everything in a bowl, season, and pack dressing separately if meal prepping.
Snack190 kcal · 21g protein · 8 min

Prawn Cocktail in Lettuce Cups

Made with king prawns, light mayo, lemon juice. Ready in 8 min — 190 kcal, 21g protein.

Recipe
  1. Lay out the ingredients: King prawns 145g, Light mayo 20g, Lemon juice, Romaine lettuce leaves 5.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.
Snack155 kcal · 24g protein · 1 min

Lean Beef Jerky

Made with lean beef jerky. Ready in 1 min — 155 kcal, 24g protein.

Recipe
  1. Lay out the ingredients: Lean beef jerky 50g.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.

Weekly Shopping List

Estimated cost: £40–55/week for one person from Tesco.

Protein

  • Mackerel fillet 215g
  • King prawns 145g
  • Lean beef jerky 50g
  • Eggs 3 soft-boiled
  • Chicken breast 225g
  • Chicken stock 875ml
  • Eggs 3
  • Firm tofu 205g
  • Red lentils 115g
  • Tinned tuna in spring water 90g
  • Cod fillet 240g
  • Tinned chickpeas 240g
  • Salmon fillet 170g
  • Smoked mackerel fillet 90g
  • Turkey sausages 5

Carbs & Grains

  • Rolled oats 105g
  • Soba noodles 95g dry
  • New potatoes 300g
  • Brown rice 100g dry
  • Wholemeal roll 1
  • Wholewheat noodles 90g dry
  • Oatcakes 3
  • Low-sugar granola 25g
  • Wholemeal pitta 1
  • Rice cakes 4
  • Wholemeal pasta 95g dry

Vegetables

  • Edamame beans 120g
  • Cucumber half
  • Red pepper 1
  • Spring onion 4
  • Romaine lettuce leaves 5
  • Avocado 3/4
  • Cherry tomatoes 8
  • Carrot 3
  • Celery 3 stalks
  • Onion 1
  • Broccoli 115g
  • Tinned tomatoes 450g
  • Frozen edamame beans 170g
  • Courgette 1
  • Onion half
  • Baby spinach 70g
  • Cucumber 55g
  • Tomato 1

Dairy & Eggs

  • Oat milk 360ml
  • Peanut butter 1.25 tbsp
  • Low-fat Greek yogurt 190g
  • Butternut squash 460g
  • Light cream cheese 25g
  • Cottage cheese 120g
  • Halloumi 110g

Extras & Condiments

  • Banana 1
  • Soy sauce 1.25 tbsp
  • Sesame oil 1.25 tsp
  • Ginger 1.25 tsp
  • Lemon juice
  • Mustard dressing 25g
  • Watercress 50g
  • Light mayo 20g
  • Mixed leaves 75g
  • Tahini dressing 25g
  • Frozen berries 75g
  • Honey 1.25 tsp
  • Garlic 2 cloves
  • Lean lamb shoulder 225g
  • Cinnamon 1.25 tsp
  • Cumin 1.25 tsp
  • Rye crackers 5
  • Sea salt pinch
  • Olive oil 1.25 tsp
  • Green beans 180g
  • Lemon 1
  • Parsley
  • Smoked paprika 1.25 tsp
  • Quinoa 90g dry
  • Lemon dressing 15g
  • Pumpkin seeds 10g
  • Vegetable stock 800ml
  • Medjool dates 2
  • Hemp seeds 1.25 tbsp
  • Falafel 5 baked
  • Hummus 45g
  • Paprika 1.25 tsp
  • Balsamic glaze 1 tsp
  • Basil fresh
  • Chilli flakes pinch
  • Mixed nuts 30g
  • Raisins 20g

Swaps & Suggestions

💰 Make it cheaper

  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Switch to own-brand products across the board
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
  • Buy pulses (lentils, chickpeas, black beans) dried and cook in bulk

💪 Increase protein

  • Add a scoop of unflavoured whey or plant protein to porridge or smoothies
  • Replace rice or pasta with extra protein (an additional chicken breast or 2 boiled eggs)
  • Use Skyr or Quark instead of standard yogurt (roughly 2× the protein)
  • Add a hard-boiled egg as an afternoon snack on rest days
  • Swap rice cakes or crackers for a protein bar (aim for 20g+ protein, under 200 kcal)

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this body recomposition plan cost per week?

This plan is designed for Tesco and typically costs £40–55 per week for one person, depending on what you already have at home. Buying in bulk, choosing own-brand items, and batch cooking can reduce the cost further.

How much protein does this plan provide per day?

Protein is balanced across the week. Most days provide 100–130g, which meets general UK dietary guidelines for active adults.

Can I swap meals I don't like?

Yes. Use the AI edit button on any meal to swap it out. Common requests include swapping chicken for turkey, replacing salmon with tinned tuna, or making a day vegetarian. The shopping list updates automatically.

Can I print this body recomposition meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises the full 7-day meal plan and includes the weekly shopping list.

Is this plan suitable for meal prep?

Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.

Is this plan suitable for beginners?

Yes. The meals use widely available ingredients and straightforward cooking methods. No specialist equipment or culinary experience is needed.

Feedback

Seen something off with this plan? Send a quick note and we will review it.