Tesco Batch-Friendly Weekly Busy Professional Plan — 2,000 kcal

Free printable UK busy professional meal plan for Tesco: 7 days at ~2,000 kcal/day, £40–55/week estimate, macros and shopping list.

SupermarketTesco
Calorie target~2000 kcal/day
Weekly budget£40–55
Prep difficultyBatch cook (prep on Sunday)
Best forMinimal daily cooking, batch prep
DietAll diets

Estimated daily macros

Protein
130g
Carbs
200g
Fats
60g
Fibre
35g

Plan Quick Facts

Best forMinimal daily cooking, batch prep
Calories~2000 kcal/day
Budget£40–55/week estimate
Prep styleBatch cook (prep on Sunday)
Includes7 days, recipes, macros, PDF export and shopping list
DietAll diets

Export This Meal Plan as a PDF

Print this 7-day meal plan or save it as a PDF. The printable meal plan summary includes every meal, daily calories, protein totals and the full weekly shopping list.

7-day meal plan

Weekly shopping list

Your 7-Day Meal Plan

Monday

2000 kcal102g protein
Breakfast281 kcal · 23g protein · 3 min

Greek Yogurt with Mixed Berries

Made with low-fat greek yogurt, frozen mixed berries, honey. Ready in 3 min — 281 kcal, 23g protein.

Recipe
  1. Add the base ingredients to a bowl: Low-fat Greek yogurt 235g, Frozen mixed berries 115g, Honey 1.25 tsp.
  2. Top with the fruit, nuts, seeds, or honey listed.
  3. Eat straight away, or cover and chill for later the same day.
Lunch491 kcal · 33g protein · 15 min

Miso Tofu and Edamame Bowl

Made with silken tofu, edamame beans, brown rice. Ready in 15 min — 491 kcal, 33g protein.

Recipe
  1. Wash and chop the salad or vegetable ingredients: Silken tofu 175g, Edamame beans 115g, Brown rice 95g dry, Miso paste 1.25 tbsp, Soy sauce 1.25 tbsp, Sesame seeds 1.25 tsp.
  2. Cook or warm any protein or grains listed, then let them cool slightly.
  3. Combine everything in a bowl, season, and pack dressing separately if meal prepping.
Dinner608 kcal · 30g protein · 20 min

Spinach and Ricotta Wholemeal Pasta

Made with ricotta, wholemeal pasta, baby spinach. Ready in 20 min — 608 kcal, 30g protein.

Recipe
  1. Cook the pasta, rice, or noodles according to the packet instructions.
  2. Meanwhile, prepare the remaining ingredients: Ricotta 115g, Wholemeal pasta 105g dry, Baby spinach 175g, Garlic 2 cloves, Parmesan 20g, Olive oil 1.25 tbsp.
  3. Combine in a pan or bowl, heat through, season, and portion into containers if needed.
Snack292 kcal · 7g protein · 1 min

Banana and Almonds

Made with banana, almonds. Ready in 1 min — 292 kcal, 7g protein.

Recipe
  1. Lay out the ingredients: Banana 1, Almonds 25g.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.
Snack328 kcal · 9g protein · 3 min

Banana and Peanut Butter on Rice Cakes

Made with banana, peanut butter, rice cakes. Ready in 3 min — 328 kcal, 9g protein.

Recipe
  1. Cook the pasta, rice, or noodles according to the packet instructions.
  2. Meanwhile, prepare the remaining ingredients: Banana 1, Peanut butter 1.25 tbsp, Rice cakes 2.
  3. Combine in a pan or bowl, heat through, season, and portion into containers if needed.

Weekly Shopping List

Estimated cost: £40–55/week for one person from Tesco.

Protein

  • Silken tofu 175g
  • Cod fillet 250g
  • Tinned chickpeas 250g
  • Turkey breast slices 100g
  • Eggs 3 soft-boiled
  • Firm tofu 210g
  • Eggs 4
  • Quorn mince 260g
  • Salmon fillet 170g
  • Chicken thighs 245g
  • Lean beef jerky 50g

Carbs & Grains

  • Brown rice 95g dry
  • Wholemeal pasta 105g dry
  • Rice cakes 2
  • Soba noodles 100g dry
  • Oatcakes 5
  • Wholewheat noodles 95g dry
  • Rolled oats 45g
  • Wholemeal pitta 1

Vegetables

  • Edamame beans 115g
  • Baby spinach 175g
  • Cucumber 3/4
  • Red pepper 1
  • Tinned tomatoes 500g
  • Onion 1
  • Avocado 3/4
  • Cherry tomatoes 8
  • Sweet potato 340g
  • Spinach 135g
  • Celery sticks 5
  • Broccoli 115g
  • Courgette 1
  • Cucumber slices 5
  • Onion 3/4
  • Cucumber 55g
  • Tomato 1
  • Mushrooms 260g
  • Frozen peas 130g

Dairy & Eggs

  • Low-fat Greek yogurt 235g
  • Ricotta 115g
  • Peanut butter 1.25 tbsp
  • Light cream cheese 35g
  • Semi-skimmed milk 400ml
  • Skyr 110g

Extras & Condiments

  • Frozen mixed berries 115g
  • Honey 1.25 tsp
  • Miso paste 1.25 tbsp
  • Soy sauce 1.25 tbsp
  • Sesame seeds 1.25 tsp
  • Garlic 2 cloves
  • Parmesan 20g
  • Olive oil 1.25 tbsp
  • Banana 1
  • Almonds 25g
  • Sesame oil 1.25 tsp
  • Ginger 1.25 tsp
  • Paprika 1.25 tsp
  • Parsley fresh
  • Reduced-fat cheddar 50g
  • Rye crackers 5
  • Mustard 1.25 tsp
  • Mixed leaves 80g
  • Tahini dressing 25g
  • Cumin 1.25 tsp
  • Walnuts 35g
  • Dried blueberries 25g
  • Lean sirloin steak 260g
  • Mixed herbs 1.25 tsp
  • Whey protein powder 40g
  • Bran Flakes 50g
  • Quinoa 90g dry
  • Lemon dressing 15g
  • Pumpkin seeds 10g
  • Wholemeal couscous 90g dry
  • Ras el hanout 2.25 tsp
  • Lemon 1
  • Banana half
  • Falafel 5 baked
  • Hummus 50g
  • Vegetable stock 775ml

Swaps & Suggestions

💰 Make it cheaper

  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Switch to own-brand products across the board
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
  • Buy pulses (lentils, chickpeas, black beans) dried and cook in bulk

💪 Increase protein

  • Add a scoop of unflavoured whey or plant protein to porridge or smoothies
  • Replace rice or pasta with extra protein (an additional chicken breast or 2 boiled eggs)
  • Use Skyr or Quark instead of standard yogurt (roughly 2× the protein)
  • Add a hard-boiled egg as an afternoon snack on rest days
  • Swap rice cakes or crackers for a protein bar (aim for 20g+ protein, under 200 kcal)

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this busy professional plan cost per week?

This plan is designed for Tesco and typically costs £40–55 per week for one person, depending on what you already have at home. Buying in bulk, choosing own-brand items, and batch cooking can reduce the cost further.

How much protein does this plan provide per day?

Protein is balanced across the week. Most days provide 100–130g, which meets general UK dietary guidelines for active adults.

Can I swap meals I don't like?

Yes. Use the AI edit button on any meal to swap it out. Common requests include swapping chicken for turkey, replacing salmon with tinned tuna, or making a day vegetarian. The shopping list updates automatically.

Can I print this busy professional meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises the full 7-day meal plan and includes the weekly shopping list.

Is this plan suitable for meal prep?

Yes — this plan is specifically designed for batch cooking. Prep everything on Sunday in 60–90 minutes and portion into containers for the week ahead.

Is this plan suitable for beginners?

Yes. The meals use widely available ingredients and straightforward cooking methods. No specialist equipment or culinary experience is needed.

Feedback

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