Tesco Low-Fuss Weekly Cutting Phase Plan — 1,400 kcal

Free printable UK cutting phase meal plan for Tesco: 7 days at ~1,400 kcal/day, £30–40/week estimate, macros and shopping list.

SupermarketTesco
Calorie target~1400 kcal/day
Weekly budget£30–40
Prep difficultyMinimal (under 10 min/day)
Best forAggressive calorie deficit while preserving lean muscle mass
DietAll diets

Estimated daily macros

Protein
90g
Carbs
210g
Fats
70g
Fibre
25g

Plan Quick Facts

Best forAggressive calorie deficit while preserving lean muscle mass
Calories~1400 kcal/day
Budget£30–40/week estimate
Prep styleMinimal (under 10 min/day)
Includes7 days, recipes, macros, PDF export and shopping list
DietAll diets

Export This Meal Plan as a PDF

Print this 7-day meal plan or save it as a PDF. The printable meal plan summary includes every meal, daily calories, protein totals and the full weekly shopping list.

7-day meal plan

Weekly shopping list

Your 7-Day Meal Plan

Monday

1400 kcal112g protein
Breakfast415 kcal · 37g protein · 10 min

Smoked Mackerel Scrambled Eggs on Toast

Made with smoked mackerel fillet, eggs, wholemeal bread. Ready in 10 min — 415 kcal, 37g protein.

Recipe
  1. Toast or warm the bread, bagel, wrap, or pitta if preferred.
  2. Prepare the filling ingredients: Smoked mackerel fillet 85g, Eggs 2, Wholemeal bread 2 slices, Butter 5g, Lemon juice 1 tsp.
  3. Layer the filling evenly, season to taste, and serve or wrap tightly for later.
Lunch508 kcal · 46g protein · 15 min

Grilled Chicken and Chickpea Power Salad

Made with chicken breast, tinned chickpeas, mixed leaves. Ready in 15 min — 508 kcal, 46g protein.

Recipe
  1. Wash and chop the salad or vegetable ingredients: Chicken breast 165g, Tinned chickpeas 155g, Mixed leaves 85g, Cherry tomatoes 8, Cucumber 50g, Lemon dressing 15g.
  2. Cook or warm any protein or grains listed, then let them cool slightly.
  3. Combine everything in a bowl, season, and pack dressing separately if meal prepping.
Dinner477 kcal · 29g protein · 25 min

Tofu and Vegetable Curry with Brown Rice

Made with firm tofu, tinned chickpeas, mixed frozen veg. Ready in 25 min — 477 kcal, 29g protein.

Recipe
  1. Cook the pasta, rice, or noodles according to the packet instructions.
  2. Meanwhile, prepare the remaining ingredients: Firm tofu 205g, Tinned chickpeas 105g, Mixed frozen veg 205g, Tinned coconut milk light 205ml, Curry paste 30g, Brown rice 85g dry.
  3. Combine in a pan or bowl, heat through, season, and portion into containers if needed.

Weekly Shopping List

Estimated cost: £30–40/week for one person from Tesco.

Protein

  • Smoked mackerel fillet 85g
  • Eggs 2
  • Chicken breast 165g
  • Tinned chickpeas 155g
  • Firm tofu 205g
  • Chicken stock 600ml
  • Mackerel fillet 180g
  • Eggs 2 hard-boiled
  • Chicken tikka 150g
  • Red lentils 100g
  • Turkey mince lean 205g
  • Cod fillet 230g
  • Salmon fillet 160g
  • Turkey sausages 4

Carbs & Grains

  • Wholemeal bread 2 slices
  • Brown rice 85g dry
  • Orzo pasta 60g dry
  • New potatoes 250g
  • Wholemeal roll 1
  • Wholemeal tortilla 1
  • Rolled oats 65g

Vegetables

  • Cherry tomatoes 8
  • Cucumber 50g
  • Carrot 1
  • Celery 2 stalks
  • Onion 1
  • Spring onion 3
  • Lettuce 40g
  • Tinned tomatoes 400g
  • Romaine lettuce leaves 5
  • Carrot grated 55g

Dairy & Eggs

  • Butter 5g
  • Tinned coconut milk light 205ml
  • Mint yogurt sauce 30g
  • Oat milk 320ml
  • Peanut butter 1.25 tsp
  • Butternut squash 525g

Extras & Condiments

  • Lemon juice 1 tsp
  • Mixed leaves 85g
  • Lemon dressing 15g
  • Mixed frozen veg 205g
  • Curry paste 30g
  • Parsley fresh
  • Mustard dressing 20g
  • Watercress 40g
  • Light mayo 25g
  • Mustard 1.25 tsp
  • Lean lamb shoulder 200g
  • Garlic 3 cloves
  • Cinnamon 1 tsp
  • Cumin 1 tsp
  • Hoisin sauce 25g
  • Sesame seeds 1.25 tsp
  • Green beans 170g
  • Lemon 1
  • Olive oil 1.25 tsp
  • Parsley
  • Banana 1
  • Roasted mixed veg 195g
  • Tahini 25g
  • Vegetable stock 900ml
  • Paprika 1 tsp

Swaps & Suggestions

💰 Make it cheaper

  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Buy store-brand rolled oats, rice, and pasta — nutritionally identical to branded
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
  • Buy pulses (lentils, chickpeas, black beans) dried and cook in bulk

💪 Increase protein

  • Add a scoop of unflavoured whey or plant protein to porridge or smoothies
  • Replace rice or pasta with extra protein (an additional chicken breast or 2 boiled eggs)
  • Use Skyr or Quark instead of standard yogurt (roughly 2× the protein)
  • Add a hard-boiled egg as an afternoon snack on rest days
  • Swap rice cakes or crackers for a protein bar (aim for 20g+ protein, under 200 kcal)

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this cutting phase plan cost per week?

This plan is designed for Tesco and typically costs £30–40 per week for one person, depending on what you already have at home. Buying in bulk, choosing own-brand items, and batch cooking can reduce the cost further.

How much protein does this plan provide per day?

Protein is balanced across the week. Most days provide 100–130g, which meets general UK dietary guidelines for active adults.

Can I swap meals I don't like?

Yes. Use the AI edit button on any meal to swap it out. Common requests include swapping chicken for turkey, replacing salmon with tinned tuna, or making a day vegetarian. The shopping list updates automatically.

Can I print this cutting phase meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises the full 7-day meal plan and includes the weekly shopping list.

Is this plan suitable for meal prep?

Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.

Is this plan suitable for beginners?

Yes. The meals use widely available ingredients and straightforward cooking methods. No specialist equipment or culinary experience is needed.

Feedback

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