Aldi Meal Prep Weight Loss Plan — 1,800 kcal

Anyone aiming for a sustainable calorie deficit. This 7-day plan targets 1,800 kcal/day and averages 114g of protein, built around Aldi's Everyday Essentials for an estimated £40–65/week. Meals are chosen to hold up after a few days in the fridge or freezer — stews, chillies, tray bakes and grain bowls — rather than anything that goes soggy or dries out on reheating.

Your week at a glance

Plan summary

1 person
SupermarketAldi
GoalWeight Loss
Weekly cost£40–65/week estimate
Daily average across the 7 days
1,810 kcal114g protein223g carbs53g fat37g fibre

Individual days vary around these figures.

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Adjust Household PortionsCurrently 1 person · 1 cook portions

Your 7-Day Meal Plan

Monday

1821 kcal per person127g protein · 245g carbs per person
Breakfast538 kcal · 34g protein · 65g carbs · 15 min

Wholemeal Pancakes with Low-Fat Yogurt

Made with wholemeal flour, eggs, semi-skimmed milk.

Recipe
Ingredients
  • 80g wholemeal flour
  • 2 eggs
  • 150ml semi-skimmed milk
  • 90g low-fat yogurt
  • 50g blueberries

Allergens in this meal: Cereals containing gluten, Eggs, Milk. Worked out from generic ingredient names — always read the product label.

Method
  1. Whisk wholemeal flour, eggs and semi-skimmed milk into a smooth batter and leave it to stand for 2 minutes.
  2. Lightly grease a non-stick pan, then cook small pancakes for 1-2 minutes per side.
  3. Serve with low-fat yogurt and blueberries.
Lunch471 kcal · 24g protein · 74g carbs · 12 min

Edamame and Soba Noodle Salad

Made with soba noodles, edamame beans, cucumber.

Recipe
Ingredients
  • 80g soba noodles (dry weight)
  • 90g edamame beans
  • ½ cucumber
  • 1 red pepper
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp ginger

Allergens in this meal: Cereals containing gluten, Sesame, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Cook the noodles according to their packet instructions, then drain and cool slightly.
  2. Slice or chop cucumber and red pepper. Cook edamame beans in boiling water for 3-4 minutes, then drain.
  3. Arrange the cooked soba noodles, edamame beans, cucumber and red pepper in a bowl and finish with soy sauce, sesame oil and ginger.
Dinner514 kcal · 49g protein · 61g carbs · 30 min

Chicken and Vegetable Broth with Bread

Made with chicken breast, carrot, celery.

Recipe
Ingredients
  • 175g chicken breast
  • 2 carrot
  • 2 celery stalks
  • 1 onion
  • 650ml chicken stock
  • 1 wholemeal roll

Allergens in this meal: Celery, Cereals containing gluten. Check the label for: Sesame, Soybeans. Worked out from generic ingredient names — always read the product label.

Method
  1. Peel and chop the carrots, celery and onion.
  2. Put them in a large pan with the chicken stock, bring to the boil and simmer for 10 minutes.
  3. Add the chicken breast and simmer gently for 12-15 minutes, until cooked through. Lift it out, shred it with two forks and return it to the pan.
  4. Season to taste and serve with the wholemeal roll on the side.
Snack298 kcal · 20g protein · 45g carbs · 5 min

Mini Protein Overnight Oats

Made with rolled oats, skyr, semi-skimmed milk.

Recipe
Ingredients
  • 40g rolled oats
  • 90g skyr
  • 95ml semi-skimmed milk
  • 1 banana

Allergens in this meal: Cereals containing gluten, Milk. Worked out from generic ingredient names — always read the product label.

Method
  1. Stir rolled oats and semi-skimmed milk together in a lidded jar or container.
  2. Stir well, cover and chill for at least 4 hours or overnight.
  3. Stir again before eating, then add skyr and banana. Loosen with a splash of semi-skimmed milk if needed.

Weekly Shopping List

Need containers for this batch? Compare meal prep containers →

Estimated cost: £40–65/week for 1 person from Aldi. Calories and macros remain per person, while shopping quantities are scaled for the household.

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Protein

Carbs & Grains

Vegetables

Plant-Based Milks & Alternatives

Dairy & Eggs

Fruit

Herbs & Spices

Condiments & Oils

Tins & Jars

Extras

Balanced lower calorie meal prep containers with vegetables and simple supermarket ingredients
Sponsored #ad - container setup

Container setup for this plan

This plan has about 21 prep-friendly meals. Start with 17 main containers, 5 small sauce or snack tubs, and 2 freezer tubs.

Use 2 10-container sets to provide at least 17 main meal spaces, then add the separate small tubs shown above.

RecommendedFull glass batch setup

Best when you already prep most weeks, cook lunches and dinners, or want a longer-term storage system.

Material
Glass or premium leak-resistant sets
Price and availability
Check Amazon UK before buying

This plan includes saucy or reheated meals, so choose containers with secure, leak-resistant lids. If using plastic, check that it is suitable for reheating and follow the product instructions.

As an Amazon Associate I earn from qualifying purchases. Product prices and availability can change on Amazon UK.

The One Appliance This Plan Assumes

This is a batch plan built around slow-cooked meals — the kind of cooking a slow cooker does unattended while you are out. A 3.5L bowl suits the portion counts here. If you already own one, you need nothing else for this plan.

As an Amazon Associate I earn from qualifying purchases. Product prices and availability can change on Amazon UK.

Slow cookerBudget-to-mid range

Crock-Pot Slow Cooker, 3.5L

The classic entry-level Crock-Pot: two heat settings, a removable ceramic bowl for easy cleaning, and a size that suits most households cooking 3-5 portions at once.

Best forA standard household batch cooking stews, curries and casseroles

Good to knowNo timer or digital display on this entry model, so you set it and check back manually.

See Amazon price →
Plan Details and Assumptions

Aldi Shopping Evidence Notes

These basket notes explain why this plan is shaped around certain ingredients and swaps before you open the shopping list.

  • Best for repeatable low-cost staples such as oats, rice, eggs, tins, frozen vegetables, chicken and Greek-style yogurt.
  • Batch-cook plans suit Aldi well because fewer niche products means fewer swaps when ranges change.
  • Use the same protein across lunches or dinners if a pack size is larger than one meal needs.

The Assumptions Behind This Plan

Every plan is built on four decisions. If one of them does not match your week, that is the part to change - the swaps below cover the common cases.

DecisionThis plan usesWhy it matters
Calorie targetBuilt around roughly 1,800 kcal per dayModerate targets balance breakfast, lunch, dinner and snacks without extreme restriction.
SupermarketAldiAldi pages lean on own-brand staples, simple proteins, frozen veg and budget-friendly repeats.
Budget£40–65/week estimateVery cheap plans repeat staples and avoid niche products.
Prep styleBatch cook (prep on Sunday)Batch plans repeat weekday bases so Sunday prep genuinely saves time.

Sunday Batch-Cook Plan

This plan uses repeated weekday bases so the Sunday prep instruction matches the actual meals.

  1. Prepare five portions of Wholemeal Pancakes with Low-Fat Yogurt for quick breakfasts.
  2. Cook and portion 3 portions of Edamame and Soba Noodle Salad and 2 portions of Mackerel and Brown Rice Salad.
  3. Batch cook Chicken and Vegetable Broth with Bread and Salmon and Wholemeal Pasta with Spinach as the main dinner bases, then alternate them Monday to Friday.
  4. Portion snacks in advance: Mini Protein Overnight Oats, Reduced-Fat Cheddar on Oatcakes, Cottage Cheese with Cucumber, Mixed Nuts and Dried Fruit, and Tuna on Rye Crackers.
  5. Cool everything quickly and get it into the fridge within one to two hours.
  6. Refrigerate only the portions you will eat within two days — freeze the rest straight away, and move each one to the fridge the night before you need it. Freezing the later part of the week is a food-safety step, not a freshness preference.

Shopping This Plan At Aldi

A limited-range discounter: fewer lines per category, but consistently among the cheapest UK baskets.

Value rangeEveryday Essentials

What Aldi is good for here

  • Large fresh meat and mince packs that portion well for batch cooking.
  • Cheap frozen vegetables and fruit, which keep weekly costs stable.
  • Own-brand dairy — Greek-style yogurt, cottage cheese, skyr — at discounter prices.

Worth knowing before you shop

  • Ranges rotate and stock varies by store, so plan a fallback for any single named product.
  • Fewer speciality and free-from lines than the big four, which matters for restrictive diets.

Retailer details checked 2026-07-20. Ranges and loyalty schemes change — the weekly cost estimate above is based on the plan's budget tier, not on live prices at this store.

Swaps & Suggestions

💰 Make it cheaper

  • Buy Aldi's Everyday Essentials range for rice, pasta, oats and tins — nutritionally identical to standard lines, at the lowest price point in store
  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Buy dried pulses (lentils, chickpeas, black beans) and cook in bulk rather than tinned — cheaper per portion
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)

💪 Increase protein

  • Cook an extra portion of mince or beans into the weekly batch — cheap to add, keeps well
  • Add tinned beans or lentils to a batch-cooked chilli or curry for extra protein at low cost
  • Portion cooked chicken thighs into the freezer in 100g bags to add to any meal without extra cooking

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this weight loss plan cost per week?

This plan is designed for Aldi and is estimated at £40–65 per week for one person at typical UK prices, depending on what you already have at home. Buying in bulk and choosing own-brand items can reduce this further.

How much protein does this plan provide per day?

This plan averages 114g of protein per day across the week, based on the meals actually selected — in line with general UK guidance of roughly 0.8–1.6g per kg of bodyweight for active adults.

How is this different from a generic weight loss plan?

Plenty of weight loss plans share the same 1,800 kcal target — the difference here is that meals are filtered for how well they hold up over several days, not just for taste on day one.

Can I print this weight loss meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises all 7 days at 1,800 kcal/day, the Aldi shopping list, and your chosen household portion sizes.

Is this plan suitable for meal prep?

Yes — this plan is specifically designed for batch cooking. Prep everything on Sunday in 60–90 minutes and portion into containers for the week ahead.

Is this plan suitable for beginners?

Yes. Recipes are rated Batch cook (prep on Sunday) and use ingredients available at Aldi — no specialist equipment or advanced technique is needed.

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