Asda Training Day Body Recomposition Plan — 2,000 kcal

Free printable UK body recomposition meal plan for Asda: 7 days at ~2,000 kcal/day, £30–40/week estimate, macros and shopping list.

SupermarketAsda
Calorie target~2000 kcal/day
Weekly budget£30–40
Prep difficultyStandard (20–30 min/day)
Best forBody recomposition with high protein and slightly higher calories
DietAll diets

Estimated daily macros

Protein
165g
Carbs
190g
Fats
60g
Fibre
35g

Plan Quick Facts

Best forBody recomposition with high protein and slightly higher calories
Calories~2000 kcal/day
Budget£30–40/week estimate
Prep styleStandard (20–30 min/day)
Includes7 days, recipes, macros, PDF export and shopping list
DietAll diets

Export This Meal Plan as a PDF

Print this 7-day meal plan or save it as a PDF. The printable meal plan summary includes every meal, daily calories, protein totals and the full weekly shopping list.

7-day meal plan

Weekly shopping list

Your 7-Day Meal Plan

Monday

2000 kcal102g protein
Breakfast494 kcal · 24g protein · 15 min

Wholemeal Pancakes with Low-Fat Yogurt

Made with wholemeal flour, eggs, semi-skimmed milk. Ready in 15 min — 494 kcal, 24g protein.

Recipe
  1. Add the base ingredients to a bowl: Wholemeal flour 95g, Eggs 2, Semi-skimmed milk 175ml, Low-fat yogurt 120g, Blueberries 60g.
  2. Top with the fruit, nuts, seeds, or honey listed.
  3. Eat straight away, or cover and chill for later the same day.
Lunch482 kcal · 21g protein · 25 min

Green Lentil and Roasted Sweet Potato Bowl

Made with green lentils, sweet potato, baby spinach. Ready in 25 min — 482 kcal, 21g protein.

Recipe
  1. Wash and chop the salad or vegetable ingredients: Green lentils 120g dry, Sweet potato 235g, Baby spinach 70g, Tahini 25g, Lemon juice, Cumin 1.25 tsp.
  2. Cook or warm any protein or grains listed, then let them cool slightly.
  3. Combine everything in a bowl, season, and pack dressing separately if meal prepping.
Dinner518 kcal · 26g protein · 40 min

Mushroom and Lentil Shepherd's Pie

Made with green lentils tinned, mushrooms, onion. Ready in 40 min — 518 kcal, 26g protein.

Recipe
  1. Prepare the ingredients: Green lentils tinned 235g, Mushrooms 235g, Onion 1, Carrot 2, Sweet potato mash 290g, Vegetable stock 235ml.
  2. Cook the main protein or vegetables in a pan over medium heat until cooked through.
  3. Add the remaining ingredients, heat until piping hot, season to taste, and serve.
Snack224 kcal · 19g protein · 5 min

Light Mozzarella and Tomato

Made with light mozzarella, beef tomato, basil leaves. Ready in 5 min — 224 kcal, 19g protein.

Recipe
  1. Lay out the ingredients: Light mozzarella 120g, Beef tomato 1, Basil leaves, Balsamic glaze 1.25 tsp.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.
Snack282 kcal · 12g protein · 10 min

No-Bake Peanut Butter Oat Protein Balls

Made with rolled oats, peanut butter, honey. Ready in 10 min — 282 kcal, 12g protein.

Recipe
  1. Lay out the ingredients: Rolled oats 60g, Peanut butter 35g, Honey 1.25 tbsp, Chia seeds 1.25 tsp.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.

Weekly Shopping List

Estimated cost: £30–40/week for one person from Asda.

Protein

  • Eggs 2
  • Green lentils 120g dry
  • Green lentils tinned 235g
  • Beef tomato 1
  • Tinned tuna in spring water 170g
  • King prawns 230g
  • Smoked salmon 70g
  • Green lentils 125g
  • Turkey mince lean 245g
  • Tinned sardines in spring water 110g
  • Chicken stock 110ml
  • Pork tenderloin 220g
  • Chicken breast 170g
  • Tinned chickpeas 160g
  • Pork loin 235g
  • Eggs 2 hard-boiled

Carbs & Grains

  • Wholemeal flour 95g
  • Rolled oats 60g
  • Baking potato 230g
  • Wholewheat noodles 105g dry
  • Brown rice 85g dry
  • Wholemeal pasta 105g dry
  • Orzo pasta 70g dry
  • Wholemeal bread 2 slices

Vegetables

  • Sweet potato 235g
  • Baby spinach 70g
  • Mushrooms 235g
  • Onion 1
  • Carrot 2
  • Sweet potato mash 290g
  • Sweetcorn 70g
  • Courgette 1
  • Red pepper 1
  • Tinned tomatoes 490g
  • Spinach 125g
  • Frozen peas 85g
  • Cherry tomatoes 8
  • Cucumber 55g
  • Celery 2 stalks
  • Parsnip 175g
  • Cucumber half

Dairy & Eggs

  • Semi-skimmed milk 175ml
  • Low-fat yogurt 120g
  • Light mozzarella 120g
  • Peanut butter 35g
  • Low-fat Greek yogurt 35g
  • Light cream cheese 35g
  • Skyr 185g
  • Ricotta 120g
  • Cottage cheese 185g

Extras & Condiments

  • Blueberries 60g
  • Tahini 25g
  • Lemon juice
  • Cumin 1.25 tsp
  • Vegetable stock 235ml
  • Basil leaves
  • Balsamic glaze 1.25 tsp
  • Honey 1.25 tbsp
  • Chia seeds 1.25 tsp
  • Pak choi 175g
  • Sweet chilli sauce 25g
  • Soy sauce 1.25 tbsp
  • Lime juice
  • Rye crackers 3
  • Frozen mixed berries 90g
  • Garlic 4 cloves
  • Paprika 1.25 tsp
  • Apple 1
  • Rosemary 1 tsp
  • Olive oil 1 tbsp
  • Walnuts 20g
  • Mixed leaves 85g
  • Lemon dressing 15g
  • Cheddar reduced-fat 30g
  • Dark chocolate 70% 30g
  • Almonds 20g
  • Wholemeal bagel 1
  • Parsley fresh
  • Light mayo 25g
  • Watercress 35g
  • Mustard 1.25 tsp
  • Parmesan 20g

Swaps & Suggestions

💰 Make it cheaper

  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Buy store-brand rolled oats, rice, and pasta — nutritionally identical to branded
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
  • Buy pulses (lentils, chickpeas, black beans) dried and cook in bulk

💪 Increase protein

  • Add a scoop of unflavoured whey or plant protein to porridge or smoothies
  • Replace rice or pasta with extra protein (an additional chicken breast or 2 boiled eggs)
  • Use Skyr or Quark instead of standard yogurt (roughly 2× the protein)
  • Add a hard-boiled egg as an afternoon snack on rest days
  • Swap rice cakes or crackers for a protein bar (aim for 20g+ protein, under 200 kcal)

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this body recomposition plan cost per week?

This plan is designed for Asda and typically costs £30–40 per week for one person, depending on what you already have at home. Buying in bulk, choosing own-brand items, and batch cooking can reduce the cost further.

How much protein does this plan provide per day?

Protein is balanced across the week. Most days provide 100–130g, which meets general UK dietary guidelines for active adults.

Can I swap meals I don't like?

Yes. Use the AI edit button on any meal to swap it out. Common requests include swapping chicken for turkey, replacing salmon with tinned tuna, or making a day vegetarian. The shopping list updates automatically.

Can I print this body recomposition meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises the full 7-day meal plan and includes the weekly shopping list.

Is this plan suitable for meal prep?

Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.

Is this plan suitable for beginners?

Yes. The meals use widely available ingredients and straightforward cooking methods. No specialist equipment or culinary experience is needed.

Feedback

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