Tesco Pescatarian Batch Cook Body Recomposition Plan — 2,000 kcal

Free printable pescatarian UK body recomposition meal plan for Tesco: 7 days at ~2,000 kcal/day, £40–55/week estimate, macros and shopping list.

SupermarketTesco
Calorie target~2000 kcal/day
Weekly budget£40–55
Prep difficultyBatch cook (prep on Sunday)
Best forBody recomposition with high protein and slightly higher calories
DietPescatarian

Estimated daily macros

Protein
130g
Carbs
200g
Fats
60g
Fibre
35g

Plan Quick Facts

Best forBody recomposition with high protein and slightly higher calories
Calories~2000 kcal/day
Budget£40–55/week estimate
Prep styleBatch cook (prep on Sunday)
Includes7 days, recipes, macros, PDF export and shopping list
DietPescatarian

Export This Meal Plan as a PDF

Print this 7-day meal plan or save it as a PDF. The printable meal plan summary includes every meal, daily calories, protein totals and the full weekly shopping list.

7-day meal plan

Weekly shopping list

Your 7-Day Meal Plan

Monday

2000 kcal157g protein
Breakfast377 kcal · 29g protein · 12 min

Tofu Scramble with Peppers

Made with firm tofu, mixed peppers, turmeric. Ready in 12 min — 377 kcal, 29g protein.

Recipe
  1. Prepare the ingredients: Firm tofu 260g, Mixed peppers 130g, Turmeric 0.75 tsp, Cumin 0.75 tsp, Olive oil 1.25 tsp.
  2. Cook the eggs in a non-stick pan over medium heat, stirring or folding gently.
  3. Serve with the listed bread, vegetables, or toppings.
Lunch558 kcal · 49g protein · 15 min

Tuna Niçoise Salad

Made with tinned tuna in spring water, new potatoes, eggs. Ready in 15 min — 558 kcal, 49g protein.

Recipe
  1. Wash and chop the salad or vegetable ingredients: Tinned tuna in spring water 190g, New potatoes 195g, Eggs 1, Green beans 105g, Cherry tomatoes 10, Olives 13.
  2. Cook or warm any protein or grains listed, then let them cool slightly.
  3. Combine everything in a bowl, season, and pack dressing separately if meal prepping.
Dinner623 kcal · 34g protein · 20 min

Tofu Pad Thai

Made with firm tofu, rice noodles, beansprouts. Ready in 20 min — 623 kcal, 34g protein.

Recipe
  1. Prepare the ingredients: Firm tofu 260g, Rice noodles 105g dry, Beansprouts 130g, Spring onion 4, Tamari 2.5 tbsp, Lime juice, Peanuts 25g.
  2. Cook the main protein or vegetables in a pan over medium heat until cooked through.
  3. Add the remaining ingredients, heat until piping hot, season to taste, and serve.
Snack247 kcal · 29g protein · 5 min

Tuna on Rye Crackers

Made with tinned tuna in spring water, rye crackers, lemon juice. Ready in 5 min — 247 kcal, 29g protein.

Recipe
  1. Lay out the ingredients: Tinned tuna in spring water 105g, Rye crackers 5, Lemon juice 1.25 tsp.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.
Snack195 kcal · 16g protein · 5 min

Frozen Edamame Beans with Sea Salt

Made with frozen edamame beans, sea salt pinch. Ready in 5 min — 195 kcal, 16g protein.

Recipe
  1. Lay out the ingredients: Frozen edamame beans 195g, Sea salt pinch.
  2. Drain, slice, or portion anything that needs preparing.
  3. Assemble in a bowl or container, season, and eat cold or microwave until hot if preferred.

Weekly Shopping List

Estimated cost: £40–55/week for one person from Tesco.

Protein

  • Firm tofu 260g
  • Tinned tuna in spring water 190g
  • Eggs 1
  • Tinned chickpeas 250g
  • Green lentils 135g
  • King prawns 235g
  • Tinned sardines in spring water 115g
  • Eggs 2 soft-boiled
  • Black beans tinned 250g
  • Quorn mince 250g
  • Smoked mackerel fillet 100g
  • Salmon fillet 160g

Carbs & Grains

  • New potatoes 195g
  • Rice noodles 105g dry
  • Wholemeal pitta 1
  • Brown rice 125g dry
  • Wholemeal pasta 120g dry
  • Sourdough bread 2 slices
  • Oatcakes 4
  • White potatoes 260g
  • Rice cakes 2

Vegetables

  • Mixed peppers 130g
  • Cherry tomatoes 10
  • Spring onion 4
  • Peanuts 25g
  • Frozen edamame beans 195g
  • Tomato 1
  • Cucumber 5 slices
  • Mushrooms 250g
  • Frozen peas 125g
  • Onion 1
  • Celery sticks 5
  • Courgette 1
  • Red pepper 1
  • Baby spinach 80g
  • Tinned tomatoes 525g
  • Avocado half
  • Sweetcorn 120g
  • Pea protein powder 35g
  • Spinach 35g
  • Cucumber quarter grated
  • Carrot 1

Dairy & Eggs

  • Peanut butter 2.5 tbsp
  • Low-fat Greek yogurt 200g
  • Skyr 195g
  • Oat milk 300ml
  • Light cream cheese 25g
  • Semi-skimmed milk 160ml

Extras & Condiments

  • Turmeric 0.75 tsp
  • Cumin 0.75 tsp
  • Olive oil 1.25 tsp
  • Green beans 105g
  • Olives 13
  • Beansprouts 130g
  • Tamari 2.5 tbsp
  • Lime juice
  • Rye crackers 5
  • Lemon juice 1.25 tsp
  • Sea salt pinch
  • Falafel 5 baked
  • Hummus 50g
  • Mixed leaves 50g
  • Vegetable stock 750ml
  • Parmesan 25g
  • Garlic 3 cloves
  • Smoked paprika 1.25 tsp
  • Frozen mixed veg 270g
  • Soy sauce 2.75 tbsp
  • Sesame oil 1.25 tsp
  • Pumpkin seeds 40g
  • Dark chocolate chips 20g
  • Frozen mixed berries 105g
  • Mixed beans tinned 525g
  • Chilli powder 1.25 tsp
  • Tahini dressing 25g
  • Cheddar reduced-fat 35g
  • Apple 1
  • Walnuts 25g
  • Banana half
  • Garlic 1 clove
  • Parsley pinch
  • Salsa 60g
  • Coriander fresh
  • Mixed herbs 1.25 tsp
  • Garlic clove half
  • Dill 1.25 tsp
  • Quinoa 85g dry
  • Lemon dressing 15g
  • Smoked haddock fillet 190g
  • Reduced-fat cheddar 30g
  • Parsley fresh
  • Banana 1
  • Almonds 20g

Swaps & Suggestions

💰 Make it cheaper

  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Switch to own-brand products across the board
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
  • Buy pulses (lentils, chickpeas, black beans) dried and cook in bulk

💪 Increase protein

  • Add a scoop of unflavoured whey or plant protein to porridge or smoothies
  • Replace rice or pasta with extra protein (an additional chicken breast or 2 boiled eggs)
  • Use Skyr or Quark instead of standard yogurt (roughly 2× the protein)
  • Add a hard-boiled egg as an afternoon snack on rest days
  • Swap rice cakes or crackers for a protein bar (aim for 20g+ protein, under 200 kcal)

Frequently Asked Questions

How much does this body recomposition plan cost per week?

This plan is designed for Tesco and typically costs £40–55 per week for one person, depending on what you already have at home. Buying in bulk, choosing own-brand items, and batch cooking can reduce the cost further.

How much protein does this plan provide per day?

Protein is balanced across the week. Most days provide 100–130g, which meets general UK dietary guidelines for active adults.

Can I swap meals I don't like?

Yes. Use the AI edit button on any meal to swap it out. Common requests include swapping chicken for turkey, replacing salmon with tinned tuna, or making a day vegetarian. The shopping list updates automatically.

Can I print this body recomposition meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises the full 7-day meal plan and includes the weekly shopping list.

Is this plan suitable for meal prep?

Yes — this plan is specifically designed for batch cooking. Prep everything on Sunday in 60–90 minutes and portion into containers for the week ahead.

Is this plan suitable for pescatarian eaters?

Yes. Every meal in this plan is pescatarian, using ingredients readily available from Tesco.

Feedback

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