Balanced Plate Weekly Body Recomposition Plan — 2,000 kcal

Body recomposition: high protein with a moderate calorie target. This 7-day plan targets 2,000 kcal/day and averages 134g of protein, built from ingredients stocked at any major UK supermarket for an estimated £55–85/week. Protein comes from whole foods — fish, eggs, dairy, legumes — rather than protein powders or bars, in line with the whole-food approach this plan takes throughout.

Your week at a glance

Plan summary

1 person
SupermarketGeneric UK supermarket
GoalBody Recomposition
Weekly cost£55–85/week estimate
Daily average across the 7 days
2,001 kcal134g protein250g carbs53g fat36g fibre

Individual days vary around these figures.

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Adjust Household PortionsCurrently 1 person · 1 cook portions

Your 7-Day Meal Plan

Monday

2001 kcal per person140g protein · 247g carbs per person
Breakfast350 kcal · 13g protein · 69g carbs · 2 min

Weetabix with Semi-Skimmed Milk and Banana

Made with weetabix, semi-skimmed milk, banana.

Recipe
Ingredients
  • 2 Weetabix
  • 200ml semi-skimmed milk
  • 1 banana
  • 1 tsp honey

Allergens in this meal: Cereals containing gluten, Milk. Worked out from generic ingredient names — always read the product label.

Method
  1. Put Weetabix and semi-skimmed milk in a bowl.
  2. Top with banana and honey.
  3. Eat straight away, or cover and chill for later the same day.
Lunch374 kcal · 35g protein · 49g carbs · 25 min

Baked Cod with Sweet Potato Wedges

Made with cod fillet, sweet potato, olive oil.

Recipe
Ingredients
  • 175g cod fillet
  • 1 medium sweet potato
  • 1 tsp olive oil
  • 1 tsp paprika
  • 1 lemon

Allergens in this meal: Fish. Worked out from generic ingredient names — always read the product label.

Method
  1. Heat the oven to 200°C (180°C fan).
  2. Cut the sweet potato into wedges, toss with the olive oil and paprika, and roast for 30-35 minutes, turning halfway.
  3. Add the cod fillet to the tray for the final 12-15 minutes, until it flakes easily.
  4. Serve with the lemon cut into wedges for squeezing over.
Dinner901 kcal · 57g protein · 99g carbs · 25 min

Chicken and Coconut Milk Curry with Brown Rice

Made with chicken breast, coconut milk light, tinned tomatoes.

Recipe
Ingredients
  • 200g chicken breast
  • 200ml light coconut milk
  • ½ of a standard tin of tomatoes
  • 1 onion
  • 3 garlic cloves
  • 2 tbsp curry paste
  • 90g brown rice (dry weight)

Check the label for: Cereals containing gluten, Fish, Mustard, Tree nuts. Worked out from generic ingredient names — always read the product label.

Method
  1. Peel and chop onion and garlic into even pieces.
  2. Heat a large pan over medium heat and brown the chicken breast with onion and garlic for 5-7 minutes.
  3. Stir in light coconut milk and curry paste, then add tomatoes and simmer gently until tender and thickened.
  4. Meanwhile, cook the rice according to its packet instructions, then drain and serve alongside.
Snack210 kcal · 20g protein · 29g carbs · 3 min

Turkey Breast Slices with Rye Crackers

Made with turkey breast slices, rye crackers, mustard.

Recipe
Ingredients
  • 75g turkey breast slices
  • 4 rye crackers
  • 1 tsp mustard

Allergens in this meal: Cereals containing gluten, Mustard. Worked out from generic ingredient names — always read the product label.

Method
  1. Top rye crackers with turkey breast slices and mustard and serve.
Snack166 kcal · 15g protein · 1g carbs · 10 min

Hard-Boiled Eggs

Made with eggs.

Recipe
Ingredients
  • 2 eggs

Allergens in this meal: Eggs. Worked out from generic ingredient names — always read the product label.

Method
  1. Bring a small pan of water to a gentle simmer.
  2. Lower whole eggs into the water and simmer for 9-12 minutes, until the yolk is fully set, then cool under cold water and peel.
  3. Season to taste and serve.

Weekly Shopping List

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Estimated cost: £55–85/week for 1 person from Generic UK supermarket. Calories and macros remain per person, while shopping quantities are scaled for the household.

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Protein

Carbs & Grains

Vegetables

Dairy & Eggs

Fruit

Herbs & Spices

Condiments & Oils

Tins & Jars

Extras

High protein meal prep containers with eggs, yogurt, fish, lean protein and vegetables
Sponsored #ad - container setup

Container setup for this plan

This plan has about 16 prep-friendly meals. Start with 9 main containers, 4 small sauce or snack tubs, and 2 freezer tubs.

Use 2 five-container glass packs to provide at least 9 main meal spaces, then add the separate small tubs shown above.

RecommendedMid-range glass setup

Best for regular weekday lunches, reheating at work, curry, chilli, pasta, and repeat washing.

Material
Glass
Price and availability
Check Amazon UK before buying

This plan includes saucy or reheated meals, so choose containers with secure, leak-resistant lids. If using plastic, check that it is suitable for reheating and follow the product instructions.

As an Amazon Associate I earn from qualifying purchases. Product prices and availability can change on Amazon UK.

Plan Details and Assumptions

Generic UK Supermarket Shopping Evidence Notes

These basket notes explain why this plan is shaped around certain ingredients and swaps before you open the shopping list.

  • Use common UK staples first: oats, rice, potatoes, pasta, eggs, tins, frozen vegetables, yogurt and lean protein.
  • Keep branded products optional so the plan still works at Tesco, Aldi, Lidl, Asda, Sainsbury's, Morrisons, Iceland, Waitrose, Ocado, M&S or Co-op.
  • Check cupboard items before shopping because sauces, oil, spices, oats and rice are often already at home.

The Assumptions Behind This Plan

Every plan is built on four decisions. If one of them does not match your week, that is the part to change - the swaps below cover the common cases.

DecisionThis plan usesWhy it matters
Calorie targetBuilt around roughly 2,000 kcal per dayModerate targets balance breakfast, lunch, dinner and snacks without extreme restriction.
SupermarketGeneric UK supermarketGeneric UK pages use widely available supermarket ingredients and average-price assumptions.
Budget£55–85/week estimateBudget plans keep variety while still prioritising own-brand and batch-friendly ingredients.
Prep styleStandard (20–30 min/day)Standard-prep plans balance variety, fresh meals and realistic weekday cooking.

Shopping This Plan At Generic UK supermarket

Built from ingredients stocked by every major UK supermarket, using average UK pricing rather than one retailer.

Value rangeOwn-brand equivalents at any major retailer

What Generic UK supermarket is good for here

  • Ingredients are chosen from staples that most UK supermarkets carry, so the plan should work wherever you shop, though ranges still vary by store.
  • Easy to swap to a specific retailer later without changing the meals.
  • Costs reflect a mid-market average rather than the cheapest or priciest store.

Worth knowing before you shop

  • Shopping entirely at a discounter will usually come in below the estimate; a premium store above it.
  • No loyalty-scheme pricing is assumed.

Retailer details checked 2026-07-20. Ranges and loyalty schemes change — the weekly cost estimate above is based on the plan's budget tier, not on live prices at this store.

Swaps & Suggestions

💰 Make it cheaper

  • Buy own-brand rolled oats, rice, pasta and tins — nutritionally identical to branded, at any supermarket
  • Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
  • Buy dried pulses (lentils, chickpeas, black beans) and cook in bulk rather than tinned — cheaper per portion
  • Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
  • Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)

💪 Increase protein

  • Add an extra tin of fish (mackerel, sardines, tuna) rather than reaching for a protein bar
  • Use extra eggs or cottage cheese as a whole-food protein top-up between meals
  • Swap a processed snack for a handful of nuts and a boiled egg to keep protein whole-food

🥦 Make it vegetarian

  • Replace chicken with Quorn fillets or diced firm tofu
  • Swap beef mince for tinned green lentils or plant-based mince
  • Use halloumi or feta instead of meat in lunch salads
  • Substitute eggs or cottage cheese for fish-based meals

Frequently Asked Questions

How much does this body recomposition plan cost per week?

This plan is designed for a generic UK supermarket and is estimated at £55–85 per week for one person at typical UK prices, depending on what you already have at home. Buying in bulk and choosing own-brand items can reduce this further.

How much protein does this plan provide per day?

This plan averages 134g of protein per day across the week, based on the meals actually selected — well above general UK guidance of roughly 0.8–1.6g per kg of bodyweight for active adults.

How is this different from a generic body recomposition plan?

Plenty of body recomposition plans share the same 2,000 kcal target — the difference here is that protein comes from whole foods throughout, with no reliance on powders or bars.

Can I print this body recomposition meal plan or save it as a PDF?

Yes. Use the export / print PDF button on the plan page. The printable version summarises all 7 days at 2,000 kcal/day, the generic UK supermarket shopping list, and your chosen household portion sizes.

Is this plan suitable for meal prep?

Most recipes in this plan scale well and reheat easily. Soups, stews, and grain dishes are ideal for making in larger batches to save time midweek.

Is this plan suitable for beginners?

Yes. Recipes are rated Standard (20–30 min/day) and use ingredients available at a generic UK supermarket — no specialist equipment or advanced technique is needed.

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