Estimated cost: £30–40/week for 1 person from Lidl. Calories and macros stay shown per person; ingredients and shopping quantities are scaled for the household.
Protein
Eggs 10
Salmon fillet 650g
Quorn mince 525g
Chicken breast 525g cooked
Firm tofu 340g
Lean beef strips 270g
Pork loin 150g
Smoked mackerel fillet 60g
Tinned chickpeas 190g
Tinned tuna in spring water 75g
Carbs & Grains
Wholemeal flour 340g
Quinoa 340g dry
Wholemeal pasta 240g dry
Brown rice 150g dry
Rolled oats 175g
Oatcakes 2
Vegetables
Baby spinach 250g
Cucumber 215g
Tinned tomatoes 1425g
Onion 3
Frozen edamame beans 650g
Broccoli 340g
Spring onion 4
Peanut butter 1.75 tbsp
Sweet potato 700g
Mixed leaves 135g
Red onion 1
Parsnip 115g
Carrot 115g
Peanut butter 25g
Spinach 95g
Dairy & Eggs
Semi-skimmed milk 650ml
Low-fat yogurt 430g
Oat milk 340ml
Light cream cheese 15g
Fruit
Banana 2
Herbs & Spices
Garlic 9 cloves
Mixed herbs 2.25 tsp
Rosemary 0.75 tsp
Cumin 1 tsp
Paprika 1 tsp
Condiments & Oils
Lemon dressing 75g
Teriyaki sauce 70g
Balsamic dressing 25g
Olive oil 0.75 tbsp
Honey 0.75 tbsp
Extras
Blueberries 215g
Pumpkin seeds 75g
Sea salt pinch x5
Sesame seeds 1.5 tsp
Chia seeds 2.5 tsp
Lemon juice 1.75 tsp
Dark chocolate chips 15g
Rye crackers 4
SupermarketLidl
Cooking for1 person
Cook amount1 portions
Calorie target~2000 kcal/day per person
Weekly budget£30–40 total
Prep difficultyBatch cook (prep on Sunday)
Best forBuilding muscle with a calorie surplus
DietAll diets
Estimated Daily Macros Per Person
Protein
145g
Carbs
215g
Fats
62g
Fibre
42g
Plan Details And Assumptions
Lidl Shopping Evidence Notes
These basket notes explain why this plan is shaped around certain ingredients and swaps before you open the shopping list.
Best for budget weeks built around simple staples, freezer vegetables, tins, yogurt, eggs and own-brand grains.
Choose flexible recipes because some limited-time ranges can rotate quickly.
For batch cooking, buy the core protein and carbohydrate first, then adapt vegetables to what is available.
Why This Exact Plan Exists
This page is not only a title-and-macros variant. The calorie target, supermarket, diet type, budget and prep style all change the meals, shopping-list assumptions and swaps.
Search Intent
A Lidl muscle gain plan at 2,000 calories is useful when someone wants a printable week before shopping, not just a generic diet article.
Shopping Logic
The list favours repeatable UK supermarket staples, grouped by protein, carbs, vegetables, dairy and extras so the basket can be checked before buying.
Practical Swaps
The swap section keeps the page usable if a product is out of stock, too expensive, or not right for the reader's diet.
Decision
This plan uses
Why it matters
Calorie target
Built around roughly 2,000 kcal per day
Moderate targets balance breakfast, lunch, dinner and snacks without extreme restriction.
Supermarket
Lidl
Lidl pages work best with simple staples, rotating offers and flexible protein swaps.
Budget
£30–40/week estimate
Budget plans keep variety while still prioritising own-brand and batch-friendly ingredients.
This plan uses repeated weekday bases so the Sunday prep instruction matches the actual meals.
Prepare five portions of Wholemeal Pancakes with Low-Fat Yogurt for quick breakfasts.
Cook and portion five lunches of Baked Salmon and Quinoa Power Bowl.
Batch cook Quorn Mince Bolognese with Wholemeal Pasta and Teriyaki Tofu with Brown Rice and Broccoli as the main dinner bases, then alternate them Monday to Friday.
Portion snacks in advance: Sliced Cooked Chicken Breast and Frozen Edamame Beans with Sea Salt.
Keep Monday to Wednesday portions in the fridge and freeze later-week portions if you prefer fresher storage.
Lunch: Lean Beef and Roasted Sweet Potato Salad (440 kcal, 38g protein, 50g carbs, 10g fat, 7g fibre per person)
Dinner: Chickpea and Sweet Potato Stew (538 kcal, 25g protein, 104g carbs, 8g fat, 23g fibre per person)
Snack: Pumpkin Seeds with Dark Chocolate Chips (226 kcal, 9g protein, 12g carbs, 17g fat, 3g fibre per person)
Snack: Tuna on Rye Crackers (216 kcal, 23g protein, 28g carbs, 1g fat, 6g fibre per person)
Weekly shopping list
Protein
Eggs 10
Salmon fillet 650g
Quorn mince 525g
Chicken breast 525g cooked
Firm tofu 340g
Lean beef strips 270g
Pork loin 150g
Smoked mackerel fillet 60g
Tinned chickpeas 190g
Tinned tuna in spring water 75g
Carbs & Grains
Wholemeal flour 340g
Quinoa 340g dry
Wholemeal pasta 240g dry
Brown rice 150g dry
Rolled oats 175g
Oatcakes 2
Vegetables
Baby spinach 250g
Cucumber 215g
Tinned tomatoes 1425g
Onion 3
Frozen edamame beans 650g
Broccoli 340g
Spring onion 4
Peanut butter 1.75 tbsp
Sweet potato 700g
Mixed leaves 135g
Red onion 1
Parsnip 115g
Carrot 115g
Peanut butter 25g
Spinach 95g
Dairy & Eggs
Semi-skimmed milk 650ml
Low-fat yogurt 430g
Oat milk 340ml
Light cream cheese 15g
Fruit
Banana 2
Herbs & Spices
Garlic 9 cloves
Mixed herbs 2.25 tsp
Rosemary 0.75 tsp
Cumin 1 tsp
Paprika 1 tsp
Condiments & Oils
Lemon dressing 75g
Teriyaki sauce 70g
Balsamic dressing 25g
Olive oil 0.75 tbsp
Honey 0.75 tbsp
Extras
Blueberries 215g
Pumpkin seeds 75g
Sea salt pinch x5
Sesame seeds 1.5 tsp
Chia seeds 2.5 tsp
Lemon juice 1.75 tsp
Dark chocolate chips 15g
Rye crackers 4
Swaps & Suggestions
💰 Make it cheaper
Replace fresh salmon with tinned mackerel or sardines in brine (saves ~£2–3/week)
Buy store-brand rolled oats, rice, and pasta — nutritionally identical to branded
Use frozen chicken breast instead of fresh (saves ~£1.50/week, same protein)
Swap fresh berries for frozen mixed berries (same nutrients, fraction of the cost)
Buy pulses (lentils, chickpeas, black beans) dried and cook in bulk
💪 Increase protein
Add a scoop of unflavoured whey or plant protein to porridge or smoothies
Replace rice or pasta with extra protein (an additional chicken breast or 2 boiled eggs)
Use Skyr or Quark instead of standard yogurt (roughly 2× the protein)
Add a hard-boiled egg as an afternoon snack on rest days
Swap rice cakes or crackers for a protein bar (aim for 20g+ protein, under 200 kcal)
🥦 Make it vegetarian
Replace chicken with Quorn fillets or diced firm tofu
Swap beef mince for tinned green lentils or plant-based mince
Use halloumi or feta instead of meat in lunch salads
Substitute eggs or cottage cheese for fish-based meals
Frequently Asked Questions
How much does this muscle gain plan cost per week?
This plan is designed for Lidl and typically costs £30–40 per week for one person, depending on what you already have at home. Buying in bulk, choosing own-brand items, and batch cooking can reduce the cost further.
How much protein does this plan provide per day?
Protein is balanced across the week. Most days provide 100–130g, which meets general UK dietary guidelines for active adults.
Can I swap meals I don't like?
Yes. Use the AI edit button on any meal to swap it out. Common requests include swapping chicken for turkey, replacing salmon with tinned tuna, or making a day vegetarian. The shopping list updates automatically.
Can I print this muscle gain meal plan or save it as a PDF?
Yes. Use the export / print PDF button on the plan page. The printable version summarises the full 7-day meal plan and includes the weekly shopping list.
Is this plan suitable for meal prep?
Yes — this plan is specifically designed for batch cooking. Prep everything on Sunday in 60–90 minutes and portion into containers for the week ahead.
Is this plan suitable for beginners?
Yes. The meals use widely available ingredients and straightforward cooking methods. No specialist equipment or culinary experience is needed.
Seen something off with this plan? Send a quick note and we will review it.
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